This Colombian coffee from Naughty Dog Roasters is exactly the kind of filter coffee that will captivate you from the very first sip. It features higher acidity, yet retains exceptional elegance and purity of flavor. The flavor gradually unfolds with notes of Sicilian lemon, yellow raspberries, red currants, and floral tea. The result is a light, lively, and perfectly structured coffee that feels fresh and energetic, yet perfectly balanced.
Behind this lot are Paola and Carlos Trujillo from the Patio Bonito farm in Colombia’s Cauca region. This area is renowned for its high altitude, cool nights, and stable climate, which lend the local coffees their distinctive aroma and characteristic clarity. The Bourbon Aji variety ripens more slowly at an elevation of around 1, 700 meters, giving it greater depth, sweetness, and complexity. The 2025 summer harvest thus yields an exceptionally fresh and energetic coffee that fully reflects the character of modern Colombia.
The washed processing method is perfected down to the last detail here, allowing the coffee’s origin to shine through without any distracting notes. Hand-picked coffee cherries are carefully pulped after harvest, fermented under controlled conditions, and thoroughly washed, giving the resulting cup a transparent flavor profile and an exceptionally clean finish. Slow drying then blends citrus freshness, delicate caramel sweetness, and tea-like lightness into a harmonious whole.
- Altitude: 1,700 m above sea level
- Harvest: Fall 2025
- Farmers: Paola & Carlos Trujillo