Prodigal Coffee

4.5 / 5

Reviews

Reviews Total
4.5 / 5
Recommended by
97%
35 out of 36 users
Lubomir Verified Customer February 26
Recommends
David BD Verified Customer November 27
Recommends
Fruit bomb
Silky body
Juicy
The best example of great Typica Mejorado
Onmi rather than light roast
Recipe
Method of preparation: V60 switch
Coffee (g): 15
Water (g): 250
Water temperature: 90 ºC
Grinder (settings): 5,5 (1ZPresso ZP6)
Process: Bloom + 1 pour
itsgdk1 Show Original October 5
Recommends
Bookkisa is like a song that grabs you right from the first note. Pure, playful, unexpectedly addictive.
Sweet grapes and blueberry pie at first. Cold peach juice, red grapefruit, white flowers—all juicy, but not sour.
It may be a little more expensive, but you can taste the difference.
igor Verified Customer August 2
Recommends
Dexter Verified Customer July 23
Recommends
David BD Verified Customer May 29
Recommends
Nice roast approach
Juicy
Intense flavour, nice body
Easy to extract
Interesting roast approach
Too expensive for what it offers
Pay a premium price for the roaster (Scott Rao)
Recipe
Method of preparation: V60
Coffee (g): 15
Water (g): 250
Water temperature: 93 ºC
Grinder (settings): 5,5 (1ZPresso ZP6)
Process: Bloom + 1 pour
David BD Verified Customer May 29
Recommends
Nice roast profile
Fruity and juicy
Interesting roast approach
Expensive for what it offers
Not really light roast
Recipe
Method of preparation: V60
Coffee (g): 15
Water (g): 250
Water temperature: 93 ºC
Grinder (settings): 5,5 (1ZPresso ZP6)
Process: Bloom + 1 pour
David BD Verified Customer May 29
Recommends
Nice body
Extremelly tasty with milk
Nice blend
Great roast
Expensive
Lubomir Verified Customer Show Original March 31
Recommends
Pink Bourbon does not disappoint
Interesting smell, instead of mango I rather smell the smell of homemade ketchup, very sweet in taste
Recipe
Method of preparation: V60
Coffee (g): optional
Water (g): optional
Water temperature: 93
Grinder (setting): Comandante - 25 click
Process:
David Hradsky Verified Customer March 30
Recommends