Father's Coffee Roastery

Father's Coffee Roastery

4.3 / 5

Reviews

Reviews Total
4.38 / 5
434 votes / 257 reviews
133x
78x
30x
10x
6x
Recommended by
91%
233 out of 257 users
Show All Reviews
Rwanda GITWE
Patrik Josef Lukas Show Original friday
Recommends
In my opinion, it's better than the second one. Peanut tea.
Second reviewer: floral aroma, neutral coffee flavor. Supposedly the worst so far
Recipe
Brewing method: Plastic V60
Coffee (g): 30
Water (g): 500
Grinder (setting): 64 flat, 57
Rwanda GITWE
Jan Show Original 2 weeks ago
Recommends
Subtle, delicate
Light Black Tea
Nothing more striking
Recipe
Brew Method: cold brew
Coffee (g): 30
Water (g): 500
Water Temperature:
Grinder (setting):
Process: 24 hours in the cold
Rwanda GITWE
Martin Show Original 2 weeks ago
Recommends
Pleasant, gentle
She didn't stand out in any way
A little flat
Recipe
Brew Method: V60
Coffee (g):
Water (g):
Water Temperature:
Grinder (setting):
Process:
Rwanda GITWE
fuller Show Original July 27
Recommends
A fresh, light coffee that can be enjoyed hot or cold
Intended mainly for coffee snobs who like tea—it reminded me a lot of rooibos
Recipe
Brew Method: Origami
Coffee (g): 20g
Water (g): 330g
Water Temperature: 94°C
Grinder (Setting): Timemore 078 (14.5 clicks)
Process: 2x bloom for 30 seconds each, water: 3x the weight of the coffee plus the remaining water, total time approximately 2:35
Rwanda GITWE
Michal Show Original July 4
Recommends
Full-bodied flavor
A strong tea flavor and a sweet aftertaste
Not a single peach, and that was what was missing
Recipe
Brew method: V60
Coffee (g): 21
Water (g): 390
Water temperature: 92
Grinder (setting): Porlex, 11 clicks
Process:
Rwanda GITWE
Lucia Show Original July 4
Recommends
As it cools, the flavor improves, and you can even detect a hint of linden blossom
A distinctly tea-like flavor that overpowers everything else
Recipe
Brew Method: V60
Coffee (g): 21
Water (g): 290
Water Temperature: 91
Grinder (setting): Porlex, 11 clicks
Process:
Rwanda GITWE
Petra Show Original June 29
Recommends
My taste buds aren't exactly raving about it
It's not a "strong" coffee
There's no "wow" effect like with other filter types
For me, this is a neutral option from the summer filter series
Recipe
Brewing method: filter
Coffee (g):
Water (g):
Water temperature:
Grinder (setting):
Process:
Colombia ATUNKAA - decaffeinated
Mustafa Sahin Turan Verified Customer May 14
Does not recommend
Not terrible, just not special
I bought it because of high reviews here, but it was “just another decaf” in my experience
Too dark roasted, clear decaf taste
Nowadays there are such good decafs coming up, you wouldn’t know they don’t have caffeine. I’d rather splurge a few extra bucks on those than getting another bag of coffee that just tastes like a generic decaf
Uganda ZEBIGI DRY FERMENTATION
Nela Show Original March 23
Does not recommend
It's not a bad coffee, but I wouldn't buy it again
The taste didn't strike me as anything special; I could sometimes detect a hint of cookies, but that was all I could make of it
Fathers is the only coffee brand where the beans get completely hard within a few weeks, and it’s a nightmare to grind them in a manual grinder.... I don’t know why that is; it only happens with this brand, and I store the coffee the same way and buy it freshly roasted...
Recipe
Brew method: V60
Coffee (g): 15
Water (g): 200
Water temperature: 92°C
Grinder (setting):
Process:
Colombia ATUNKAA - decaffeinated
Nicolas Verified Customer March 22
Recommends
Decaf not really noticeable
Taste is a bit spicy, not really a con but if you like fruity light roasts this is probably not for you
Recipe
Method of preparation: Fellow Aiden
Coffee (g):
Water (g):
Water temperature:
Grinder (settings): this has an extremely slow flow rate. grind coarser than normally
Process:


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