Father's Coffee Roastery

Father's Coffee Roastery

4.4 / 5

Reviews

Reviews Total
4.42 / 5
260 votes / 151 reviews
86x
43x
11x
7x
4x
Recommended by
89%
134 out of 151 users
Show All Reviews
Ethiopia BOMBE - espresso
Yijie Verified Customer today
Recommends
no bitness
very balanced, no high acidity
smooth
Colombia ANTUKA - decaffeinated
ALESSANDRO Verified Customer tuesday
Recommends
really good acidity and little roastiness
filter roast decaf is quite rare and this is a great example
long ratios are make it hollow really easily
Recipe
Method of preparation: Switch
Coffee (g): 16
Water (g): 250
Water temperature: 91c
Grinder (settings): 650um
Process: (open) add 125g, let it bloom and drain (closed) add 125g, wait 1:30 min, open and drain
Ethiopia KERAMO NATURAL
Stanislav Verified Customer Show Original 2 weeks ago
Recommends
A complete surprise for me - probably one of them is Ethiopia
Creamy aftertaste
Recipe
Preparation method: V60
Coffee (g): 17
Water (g): 250
The water temperature:
Grinder (settings):
Process:
Colombia ANTUKA - decaffeinated
Daniel Kritinar Show Original 2 weeks ago
Recommends
Recipe
Preparation method: V60
Coffee (g): 12/21
Water (g): 200/350
Water temperature: 95
Grinder (settings):
Process: Tetsu kasuya 4:6
Brazil MANGA LARGA - espresso
Yijie Verified Customer April 9
Recommends
enjoyable acidity
sweet
I also once use it to make hand brew which also works
Ethiopia KERAMO NATURAL
Peter Verified Customer February 18
Recommends
Amazing coffee
In my top 3 of all time
Balanced
Sweet
Blueberry
Interesting at various temperatures
Recipe
Method of preparation: V60 and Aeropress
Coffee (g):
Water (g):
Water temperature:
Grinder (settings):
Process:
Ethiopia KERAMO NATURAL - espresso
Peter Verified Customer February 17
Recommends
amazing
well balanced
good for milk drinks as well
Blueberry
Ethiopia KERAMO NATURAL - 1000g
Radek Show Original February 13
Recommends
Very intense blueberry flavor
Recipe
Preparation method: V60
Coffee (g): 15
Water (g): 250
Water temperature: 98
Grinder (setting): Medium
Process: Bloom 45s, gradual addition of 50g of water, 10s breaks
Ethiopia BOMBE - espresso
Martin Dolejs Verified Customer Show Original February 8
Recommends
very good interesting flavor profile
stable results with home preparation
slightly acidic
Recipe
Preparation method: Flatwhite
Coffee (g): 18
Water (g):
The water temperature:
Grinder (settings):
Process: Sage Espresso
Ethiopia KERAMO NATURAL - 1000g
Madla Gromovova Verified Customer Show Original February 8
Recommends
Recipe
Preparation method: V60
Coffee (g): 30
Water (g): 500
Water temperature: 92
Grinder (settings):
Process:


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