Dark Woods Coffee

Dark Woods Coffee

4.6 / 5

Reviews

Reviews Total
4.6 / 5
220 votes / 141 reviews
158x
40x
11x
7x
4x
Recommended by
91%
201 out of 220 users
Show All Reviews
Ethiopia COMMON GROUNDS - 1000g
Marek Verified Customer Show Original May 12
Recommends
Not every flavored coffee is something you can drink every day, but this one is—you’ll never get tired of it
UNDER MILK WOOD blend
Morgan Verified Customer Show Original May 7
Recommends
I tried DAK's "steeped bags" of milky cake and really liked the texture, so I was looking for something similar
The texture is really smooth and rich—it didn't disappoint
A caramel and chocolate flavor thanks to the darker roast
The subtle acidity will develop over time
Long-lasting aftertaste
It will definitely be good with milk and as an espresso
Recipe
Brew method: French press
Coffee (g): 16
Water (g): 255
Water temperature: 98
Grinder (setting): Fellow Ode 2, level 8
Process: pour water over grounds, break up the crust after 4 minutes, let sit for another 5 minutes
Colombia EL PLACER PINK FRUITS - 200g
Daniel Verified Customer Show Original June 3
Recommends
balanced interesting taste
melon unambiguous
A little darker than I would like
AFFOGATO BLEND - Magic Rock x Dark Woods - 1000g
Peter Verified Customer May 19
Recommends
Ethiopia COMMON GROUNDS - maturing in whiskey barrels
Serhii Bodruh Verified Customer February 25
Recommends
Ethiopia COMMON GROUNDS - maturing in whiskey barrels
itsgdk1 Verified Customer Show Original December 12
Recommends
Imagine it: you get up in the morning, it's freezing outside, the fire is crackling in the fireplace. You put water on the coffee and open a bag of Common Grounds. Taste the aroma of bourbon vanilla throughout the room and create a perfectly 'cozy' atmosphere.
Simple and forgiving. Common Grounds can handle almost anything – French press, V60, mocha pot.
Perfect even for complete beginners.
AFFOGATO BLEND - Magic Rock x Dark Woods
Pavelus Verified Customer Show Original February 6
Recommends
Recipe
Preparation method: Espresso
Coffee (g):
Water (g):
The water temperature:
Grinder (settings):
Process:
Ethiopia COMMON GROUNDS - maturing in whiskey barrels
Jan Verified Customer November 30
Recommends
UNDER MILK WOOD blend
Pavelus Verified Customer September 28
Recommends
Ethiopia COMMON GROUNDS - maturing in whiskey barrels
Jakub Verified Customer September 2
Recommends


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