Dark Woods Coffee

4.6 / 5

Reviews

Reviews Total
4.6 / 5
Recommended by
91%
166 out of 182 users
Sara Verified Customer Show Original 2 weeks ago
Does not recommend
Beautiful packaging.
With the "espresso method" via aeropress, which Petr shared below, it didn't taste bad.
Definitely not suitable for a filter as stated. It tastes very strange on the filter, faint, with a strange alcohol aftertaste.
Vojtech Verified Customer April 23
Does not recommend
Coffemaster Verified Customer Show Original January 27
Recommends
After Ethiopia Common Grounds from the same roaster quite disappointing. On the other hand, this coffee can serve as a solid base for milk drinks (latté, macchiato, cappuccino).
You really can't do without milk
really very sour, zero crema
Recipe
Preparation method: espresso
Coffee (g):
Water (g):
The water temperature:
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Filip Verified Customer Show Original May 4
Does not recommend
Flat. Tried Chemex and Moccamaster and horribly boring.
Lukas Verified Customer Show Original August 11
Does not recommend
Fascinating unconventional taste
Fascinating unconventional taste
Recipe
For me, it can only be used for two things: 1. dipping Italian sponge cakes to prepare tiramisu, then there is no need to add any alcoholic liqueur, the coffee compensates the taste sufficiently (I recommend trying it, you really won't regret it), 2. cold with milk and ice