HAYB Speciality Coffee

4.4 / 5

Reviews

Reviews Total
4.4 / 5
Recommended by
87%
207 out of 238 users
Lucie Demelova Verified Customer a week ago
Recommends
Jakub kindl Show Original 2 weeks ago
Recommends
Exactly what you'd expect from it
Also suitable for cold brew
Vojta Verified Customer Show Original 2 weeks ago
Recommends
In my opinion, when it comes to this coffee, you either have a crush on it or it really gets on your nerves—there's nothing in between
Vilem Verified Customer July 17
Recommends
Miroslav Verified Customer June 9
Recommends
Filip Matha Verified Customer Show Original June 7
Recommends
A really interesting, unconventional coffee—it smells strongly of a Cuba Libre.
You've definitely never had anything like this on a filter before.
It will certainly be very interesting as a cold brew or over ice...
It’s definitely not something you’d drink every day, but it’s the perfect choice for a change of pace.
Recipe
Brew method: V60
Coffee (g): 25
Water (g): 400
Water temperature: 90
Grinder (setting):
Process:
Renata Verified Customer Show Original March 18
Recommends
I don't like Rwanda, but this was awesome
Recipe
Brew method: V60
Coffee (g): 20
Water (g): 330
Water temperature: 97°C
Grinder (setting): 24 clicks (Timemore C2)
Process:
Dominika Verified Customer March 16
Recommends
MN Verified Customer Show Original February 11
Recommends
Recipe
Preparation method: Aeropress Coffee (g): 18 Water (g): 210 Water temperature: 98 Grinder (setting): Kingrinder K6 (65 clicks) Process: Jonathan Gagné recipe without Prismo