HAYB Speciality Coffee

4.4 / 5

Reviews

Reviews Total
4.4 / 5
Recommended by
87%
206 out of 237 users
Vojta Verified Customer 3 hours ago
Recommends
Tomas Verified Customer June 30
Recommends
Simon Verified Customer May 19
Recommends
Jakub Verified Customer Show Original May 7
Recommends
It's unusual, but I've had better barrel-aged coffees from HAYB, where the barrel aging matched the flavor profile a bit better
The barrel slightly overpowered the other flavors
Pavel Verified Customer Show Original April 30
Recommends
It's not bad
You can win with her
Recipe
Brew method: V60
Coffee (g): 40
Water (g): 1:16
Water temperature: 96°C
Grinder (setting): Timemore Chestnut S3 7.2
Process:
Pavelus Verified Customer April 14
Recommends
Axel Verified Customer April 9
Recommends
Quite unusual taste due to barrel aging
The barrel taste was a bit too dominant
Recipe
Method of preparation: V60
Coffee (g): 15g
Water (g): 250g
Water temperature: 92
Grinder (settings):
Process:
Jaromir Pitas Verified Customer Show Original March 25
Recommends
The taste and aroma of the coffee are very pleasant.
In my opinion, the roast level is medium-dark.
Recipe
Brewing method: Filter
Coffee (g):
Water (g):
Water temperature:
Grinder (setting):
Process:
Michaela B. Show Original March 23
Recommends
Fruity flavor
Great price
ロランド Verified Customer March 3
Recommends