Foundation Coffee

Foundation Coffee

4.2 / 5

Reviews

Reviews Total
4.2 / 5
40 votes / 38 reviews
12x
16x
12x
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Recommended by
88%
35 out of 40 users
Show All Reviews
Colombia NESTOR LASSO - ombligon - 100g
Pavel Verified Customer Show Original saturday
Recommends
It tastes like a strawberry "co-ferment," but without co-fermentation—or rather, without the "fruit" infusion.
Full-bodied
Rwanda GISANGA
Viktoria a week ago
Recommends
Fresh, fruity and well balanced
Perfect for a cold brew
I didn’t taste the watermelon that much
Rwanda GISANGA
Zdenek S. Show Original 2 weeks ago
Recommends
Excellent coffee—smooth, with just the right amount of acidity. Perfectly balanced.
I think I liked the classic V60 better.
Recipe
Brew Method: V60
Coffee (g): 16
Water (g): 260
Water Temperature: 92
Grinder (setting): Fellow Ode 7
Process:
Rwanda GISANGA
Zuzana Show Original 2 weeks ago
Recommends
Great taste
A biased opinion—I have a soft spot for coffee from Rwanda
Very good and tasty
Colombia NESTOR LASSO - ombligon - 100g
Nikolay Verified Customer July 16
Recommends
Very intense aroma
Good balance of body and acidity
The aroma is not unlike Skittles, which can be suspicious
Recipe
Method of preparation: Hario Switch
Coffee (g): 20
Water (g): 300
Water temperature: 90
Grinder (settings): df83v 65
Process: Tetsu god recipe
Ethiopia URAGA - drip bags, 7pcs/box.
Martin Verified Customer Show Original July 10
Recommends
Fun Coffee for the Road
PINK BLOOM FILTER blend
Ali Verified Customer Show Original May 2
Recommends
This is my first time trying a blend like this, and it's great.
Beautifully clean and fresh.
The perfect everyday filter coffee
Recipe
Brew method: V60/Kalita Wave
Coffee (g): 24–30
Water (g): 400–500
Water temperature: 92–94
Grinder (setting): 1zpresso jx pro
Colombia NESTOR LASSO - ombligon - 100g
Filip Shanel Verified Customer Show Original May 1
Recommends
Fruit bomb!
Exactly how a good natural beer should taste
No hint of alcohol or anything like that, so it's awesome
Nic!
Recipe
Brew Method: Hario Neo
Coffee (g): 15
Water (g): 250
Water Temperature: 88
Grinder (Setting): ZP6 (6.0)
Process: 45ml bloom (45s), 45-150-250 (2:00)
Colombia NESTOR LASSO - Sidra - 100g
Ali Verified Customer Show Original April 27
Recommends
great limited edition
The sweetness and acidity are in perfect balance
Recipe
Brew method: V60
Coffee (g): 24
Water (g): 400
Water temperature: 92
Grinder (setting): 1Zpresso jx pro
Process: V60
Colombia NESTOR LASSO - ombligon - 100g
Lena Verified Customer Show Original April 26
Recommends
I brewed the coffee using a Clever Dripper, and the result was amazing! I really enjoyed it—such great beans!
pleasant fruity taste
full-bodied
Nothing, everything's fine
Recipe
Brew method: Clever Dripper
Coffee (g): 24
Water (g): 420
Water temperature: 92°C
Grinder (setting): Fellow, 2–6.1
Process:


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