Father's Coffee Roastery

Father's Coffee Roastery

4.4 / 5

Reviews

Reviews Total
4.4 / 5
401 votes / 227 reviews
188x
137x
55x
16x
5x
Recommended by
91%
363 out of 401 users
Show All Reviews
Rwanda COPROCA - Coatys, Father’s, and Kofio Collaboration
Tereza Verified Customer Show Original 7 hours ago
Recommends
An interesting coffee. It's subjective, but it doesn't taste acidic at all—so the acidity is minimal—and it's sweet.
You can only detect hints of fruity notes once it has cooled down, so for me, nothing stands out. Maybe you need to tweak the recipe a bit—definitely lower the temperature.
Rwanda GITWE
Nela Show Original saturday
Recommends
Recipe
Brewing Method: V60
Coffee (g): 15
Water (g): 250
Ethiopia LALESA SLOW DRY - limited edition - Kofio collab
Tomas Verified Customer May 12
Recommends
Colombia ATUNKAA - decaffeinated
Ilias May 2
Recommends
It is enjoyable to drink in espresso.
Very nice milky chocolate aftertaste
Recipe
Method of preparation: espresso
Coffee (g): 19 gr
Water (g): 45
Water temperature: 93
Grinder (settings): DF64 V2 - 10
Process:
Colombia INZÁ
Ali Verified Customer April 26
Recommends
Colombia ATUNKAA - decaffeinated
ロランド Verified Customer March 3
Recommends
Ethiopia LALESA
Michal Show Original February 18
Recommends
I tried both the filter and espresso versions, and both had very dominant blueberry notes. A wonderfully clear coffee.
Recipe
Preparation method: Coffee (g): 18 Water (g): 250 Water temperature: 94 Grinder (setting): Process: V60
Ethiopia LALESA SLOW DRY - limited edition - Kofio collab
Martha 03 Show Original February 14
Recommends
Recipe
Preparation method: V60 Coffee (g): Water (g): Water temperature: Grinder (setting): Process:
Uganda ZEBIGI DRY FERMENTATION
Agnes Kratochvil Verified Customer February 11
Recommends
Colombia INZÁ
Oc4to Verified Customer February 7
Recommends


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