Not Another Boring Roastery

Not Another Boring Roastery

3.6 / 5

Reviews

Reviews Total
3.6 / 5
32 votes / 19 reviews
8x
12x
3x
6x
3x
Recommended by
66%
21 out of 32 users
Indonesia, Sumatra, ASMAN GAYO
Alena Verified Customer Show Original a week ago
Does not recommend
I was looking for Indonesian Asam coffee because of my wonderful experience with this coffee from Putovní Roastery.
When I opened the package, the beans didn’t smell like anything; they were suspiciously unevenly roasted, ranging from light to dark brown. After brewing them with a Hario V60, the initial flavor was promisingly fruity, but the aftertaste was unpleasantly bitter. So, everything went wrong—the only way to salvage them would be to use them in tiramisu.
Ethiopia SASABA
Giuseppe Verified Customer July 23
Recommends
Ethiopia SASABA
Vilem Verified Customer Show Original June 30
Does not recommend
Interesting packaging
The Taste of Black Tea
The coffee I received is unevenly roasted
I can't taste any of the flavors listed on the package at all
Recipe
Brewing method: V60; Ice drip coffee
Coffee (g):
Water (g):
Water temperature:
Grinder (setting):
Process:
Ethiopia SASABA
chuan wang Verified Customer June 25
Recommends
Colombia NESTOR LASSO
Tomas Verified Customer May 1
Does not recommend
Colombia PEÑAS BLANCAS
Zuzana Verified Customer Show Original April 26
Recommends
An interesting flavor profile, with a slight hint of cola and banana, but only when the coffee was freshly opened; after a few days, it wasn't as noticeable anymore.
In “my” package, I found a strange mix of beans roasted to varying degrees (from light to very dark) and of varying quality (from nice, firm beans to strange, literal scraps or fragments of beans!).
Since I got the coffee on sale, I guess it’s okay. But I definitely wouldn’t buy it again at full price. There are better coffees out there for less money.
Recipe
Brew method: V60
Coffee (g): 25
Water (g): 450
Water temperature: 85–95°C (90°C worked best for me)
Grinder (setting): coarser grind than usual for a filter (otherwise the coffee tastes slightly bitter)
Timing: 30–45–45
Colombia NESTOR LASSO
Tereza Show Original April 10
Recommends
A really great, funky coffee. As the cup cooled, I detected a whole range of flavors—from strawberries, vanilla, and watermelon, through tropical fruits and flowers, all the way to marzipan. The possibilities are endless, but I have to say it’s not some overly perfumed concoction—it’s just right, and it still tastes like coffee! :)
I think it's great, and it was definitely worth saving the beans! :)
Recipe
Brew method: V60
Coffee (g): 15
Water (g): 250
Water temperature: 94
Grinder (setting): 17 clicks
Process: Classic
Nicaragua MONTE CRISTO
Alzbeta Verified Customer Show Original March 29
Recommends
Recipe
Brew method: V60
Coffee (g): 26
Water (g): 442
Water temperature:
Grinder (setting):
Process:
Venezuela RIVERO FAMILY
Monica Verified Customer February 19
Recommends
Nicaragua MONTE CRISTO
Marie Verified Customer February 12
Recommends


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