Girl Pirate Rum Barrel Coffee from The Naughty Dog is a coffee that immediately demands your attention. In the cup, expect tropical rum, coconut, a hint of spice, and sweet chocolate pralines. It has a pleasantly higher acidity, a distinctive aroma, and a playful Caribbean character that strikes a beautiful balance between coffee and dessert. The rum notes give it a warm depth, the coconut adds a subtle exotic sweetness, the spices give the entire profile a slight twist, and the praline finish ensures a rounded, sweet ending.
The base is a blend of two washed coffees from Colombia and Ethiopia. The Colombian component comes from Finca El Diviso, which is known for its modern approach to processing and its distinctive, flavor-wise very clean lots. The Ethiopian component, Buture, in turn, brings a subtler fruitiness, lightness, and aromatic elegance to the blend. Together, they create a coffee that isn’t just about the rum barrel aging but also has a solid and interesting coffee foundation. Colombia adds sweetness, structure, and a fuller body, while Ethiopia contributes juiciness, freshness, and a subtler floral note. It’s precisely this combination that gives Girl Pirate its complexity, making it not only impressive but also pleasantly balanced.
Both components are processed using the washed method, so the blend retains its clarity, distinct character, and pleasant, higher acidity. The subsequent aging in rum barrels then imparts notes of tropical Caribbean rum, coconut, and spices to the coffee, without completely overshadowing its original fruity profile. The washed processing helps keep the cup fresh and elegant, while the rum barrel character adds a warm sweetness and dessert-like depth. The result is a distinctive, fragrant, and fun coffee from the spring harvest of 2026 that will delight all coffee lovers who aren’t afraid of a slightly unconventional experience.
- Elevation: 1,750 m above sea level
- Farm: El Diviso, Buture