Oh My Bean Roastery

4.4 / 5

Reviews

Reviews Total
4.4 / 5
Recommended by
91%
172 out of 189 users
Michael Verified Customer September 5
Does not recommend
Bland and dull
Maybe I got a bad batch (roasted 20/8, I tried it 2 weeks later) but I don’t get any fruit aromas from this beans at all
No fruit in the taste at all, just generic coffee taste
Never had a co-ferment before where I’m doubting that it actually is a coferment
Recipe
Method of preparation: v60
Coffee (g): 15
Water (g): 230
Water temperature: 93
Grinder (settings): 5,2 ode gen 2
Process: double bloom and the final pour. Total time 2:45
Dima Melnik Verified Customer Show Original September 5
Does not recommend
An overpowering, almost artificial coconut flavor. My first thought: “I’m not going to drink this.” I gave it a try. Nope, I really can’t handle it. Coconut soft-serve ice cream is more enjoyable than this experiment. I liked the coconut-flavored stout. But unfortunately, I can’t handle this one. :( And I really do like bold flavors. I’m sorry. I think next time I’ll stick with a more “ordinary” coffee.
Lenka Verified Customer Show Original September 1
Does not recommend
The coconut flavor tastes terribly artificial. Disappointing.
Jan Show Original April 12
Does not recommend
Based on the reviews I’d read, I was looking forward to the fruity notes of tropical fruit, peach, and passion fruit in this tea, but unfortunately, none of that came through.
Recipe
Brew method: V60
Coffee (g): 20
Water (g): 300
Water temperature: 96
Grinder (setting): 17
Process:
Peter Verified Customer Show Original November 26
Does not recommend
Otherwise, everything is fine with OMB so far.
my batch roasting 10/11/2025 completely dead beans
Neither grinding nor water will get you anywhere. Still a bucket with a rag.
I think my Aeropress is broken.
But maybe I'm just alone, feel free to beat me at this.
Recipe
Preparation method: Aeropress Coffee (g): Water (g): Water temperature: 89, 90, 92, 94, 95, 96 Grinder (setting): from fine to coarse Process:
Tomas Show Original November 13
Does not recommend
Anaerobic coffee trying to cover up the potato cellar.
Recipe
Preparation method: V60, Aeropress Coffee (g): Water (g): Water temperature: Grinder (setting): Process:
HPO Show Original November 4
Does not recommend
Any preparation for V60 turned out to be bad and uninteresting.
Recipe
Preparation method: V60 Coffee (g): 30 Water (g): 500 Water temperature: Grinder (setting): Process:
Nela Verified Customer Show Original August 18
Does not recommend
Unfortunately, it's really bad coffee. I tried different grinds, water temperatures, and extended blooming, but I couldn't get anything out of it.
It has a burnt tail, no taste except sourness.
Anton Chirkov Verified Customer Show Original July 22
Does not recommend
Good hut
green grains in the package
Recipe
Preparation method: espresso Coffee (g): 18 Water (g): 40 Water temperature: 92 Grinder (setting): 8 Process: