HAYB Speciality Coffee

4.4 / 5

Reviews

Reviews Total
4.4 / 5
Recommended by
88%
84 out of 95 users
richard Verified Customer Show Original April 12
Recommends
Amazed
Stepan Pospisil Verified Customer Show Original April 10
Recommends
The flavor profile matches the description
Recipe
Preparation method: Espresso
Coffee (g): 18.2
Water (g): 36-37
Water temperature: 93
Grinder (settings): 6 - 4
Process: 28s
Eva Siskova Verified Customer Show Original April 9
Recommends
Recipe
Preparation method: V60
Coffee (g): 25
Water (g): 400
Water temperature: 93
Grinder (settings):
Process:
Gabriela Show Original March 7
Recommends
Soft full flavor
No acidity
Excellent with milk
A big surprise, in my opinion, more for lovers of classic espresso, but it is much smoother.
Recipe
Preparation method: Gaggia lever
Coffee (g): 15
Water (g):
The water temperature:
Grinder (settings):
Process:
Klara Verified Customer March 4
Recommends
Adam Verified Customer February 16
Recommends
Peter Verified Customer Show Original February 13
Recommends
The taste is reminiscent of rum pralines
Chocolate finish
Sweet, fruity
limit
Recipe
Preparation method: AeroPress
Coffee (g): 15
Water (g): 200
Water temperature: 98 degrees Celsius
Grinder (settings): Comandante C40 (17 clicks)
Process: James Hoffmann
Klara February 5
Recommends
Jiri Topinka Verified Customer Show Original February 5
Recommends
Strawberries with rum, but neither is particularly overwhelming
Very fruity coffee
Jindrich Verified Customer January 31
Recommends