The Barn

The Barn

4.5 / 5

Reviews

Reviews Total
4.5 / 5
276 votes / 128 reviews
147x
93x
28x
7x
1x
Recommended by
94%
259 out of 276 users
Show All Reviews
Rwanda HUYE MOUNTAIN - Spring Limited Edition
Benedek Verified Customer saturday
Recommends
Ethiopia GENESIS
Vito Verified Customer June 30
Recommends
Well roasted
Medium medium light
Nice and sweet, peach sweet like in a quite sweet peach
Acidity well under control
It's over (pun)
Recipe
Method of preparation: ORB SOUP
Coffee (g): 16
Water (g): 75+90bypass
Water temperature: 88-90
Grinder (settings): 40-41 K ULTRA
Process: Add 75 gr water, 10-15 sec pre infusion, then brew, add to bypass water
Ethiopia GENESIS
Lukas Verified Customer June 5
Recommends
Costa Rica VOLCAN AZUL
Lukas Verified Customer Show Original May 7
Recommends
Great taste
Kenya KIANGOI AA
Emmanouil Panagiotidis Verified Customer April 5
Recommends
High quality Kenyan cofee! Recommended espacially for filter, but espresso is good as well!
Ethiopia KONGA
Marketa Verified Customer Show Original March 15
Recommends
Sweetness
Pleasant acidity
Smooth texture—pleasant in the mouth
Recipe
Brew method: espresso Coffee (g): 17.5 Water (g): 35 Water temperature: 94 Grinder (setting): 3.1 (Lelit, PID - built-in grinder) Process:
Costa Rica VOLCAN AZUL
Michal P. Verified Customer Show Original December 4
Recommends
The exquisite aroma of the beans, the amazing smell of ground coffee, and the divine taste of magic in a cup. Few coffees affect me this way. I have something to compare it to. I don't complicate the preparation unnecessarily; I don't take a scientific approach.
I didn't like how quickly it disappeared inside me. You simply want to have this coffee in your cup as often as possible!
Colombia BLACK CONDOR
Nikola Verified Customer Show Original November 12
Recommends
Excellent taste
Ethiopia SHANTAWENE - funky edition 10/22
Mirka Verified Customer September 13
Recommends
Ethiopia KAYON MOUTAIN
O. Show Original July 11
Recommends
Beautiful aroma reminiscent of high-quality black tea, a hint of bergamot, with a strawberry finish – exactly as described.
Balanced full flavor with accentuated but not aggressive acidity and no disturbing bitterness.
For me, one of the best espressos of the year.
I have no reservations; even the slightly higher price tag is fully justified.


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