The Barn

4.5 / 5

Reviews

Reviews Total
4.5 / 5
Recommended by
94%
264 out of 282 users
Andrei Mosneagu Verified Customer friday
Recommends
JendaCenda Verified Customer a week ago
Recommends
Kristyna Kulichova Verified Customer Show Original a week ago
Recommends
Deep and full-bodied
That velvety coffee that isn't overpowering, isn't sour, and isn't even bitter—just a well-balanced classic that you choose when you don't want to go for something wild
It's a really good espresso, though the flavor is perhaps a little too mild for my taste
Mia Eder Verified Customer a week ago
Does not recommend
Pavel Verified Customer Show Original 2 weeks ago
Recommends
Great as an everyday filter
Monica August 7
Recommends
Benedek Verified Customer July 25
Recommends
Vito Verified Customer June 30
Recommends
Well roasted
Medium medium light
Nice and sweet, peach sweet like in a quite sweet peach
Acidity well under control
It's over (pun)
Recipe
Method of preparation: ORB SOUP
Coffee (g): 16
Water (g): 75+90bypass
Water temperature: 88-90
Grinder (settings): 40-41 K ULTRA
Process: Add 75 gr water, 10-15 sec pre infusion, then brew, add to bypass water
Lukas Verified Customer June 5
Recommends
ロランド Verified Customer June 5
Recommends