The Barn

4.5 / 5

Reviews

Reviews Total
4.5 / 5
Recommended by
94%
259 out of 276 users
Benedek Verified Customer saturday
Recommends
Vito Verified Customer June 30
Recommends
Well roasted
Medium medium light
Nice and sweet, peach sweet like in a quite sweet peach
Acidity well under control
It's over (pun)
Recipe
Method of preparation: ORB SOUP
Coffee (g): 16
Water (g): 75+90bypass
Water temperature: 88-90
Grinder (settings): 40-41 K ULTRA
Process: Add 75 gr water, 10-15 sec pre infusion, then brew, add to bypass water
Lukas Verified Customer June 5
Recommends
ロランド Verified Customer June 5
Recommends
Benedek Verified Customer June 2
Recommends
Great low caf option
Hard to dial in the grind
Lukas Verified Customer Show Original May 7
Recommends
Great taste
Antonio Verified Customer April 8
Recommends
Very well roasted, no quackers
Fruity
Fruity but not super distinctive flavour, not bad but not great.
Viktoriia Verified Customer Show Original April 7
Recommends
Recipe
Brew method: espresso
Coffee (g):
Water (g):
Water temperature:
Grinder (setting):
Process:
Emmanouil Panagiotidis Verified Customer April 5
Recommends
I expected more from this coffe. Not terrible but mediocre espresso and filter as well
Emmanouil Panagiotidis Verified Customer April 5
Recommends
High quality Kenyan cofee! Recommended espacially for filter, but espresso is good as well!