September Coffee

4.6 / 5

Reviews

Reviews Total
4.6 / 5
Recommended by
88%
43 out of 49 users
dbartaky Verified Customer yesterday
Recommends
dbartaky Verified Customer yesterday
Recommends
Robert Verified Customer tuesday
Recommends
A special delight to start the morning with
Recipe
Method of preparation: Stagg X
Coffee (g): 25
Water (g): 400ml
Water temperature: 93
Grinder (settings): 5 (Ode Gen 2)
Process:
Lucia Verified Customer Show Original sunday
Recommends
Primarily sweet coffee
A Delightful Drink for Every Day
I can't really get the acidity right with this one, but it doesn't matter
Recipe
Brew Method: V60
Coffee (g): 20
Water (g): 260
Water Temperature: 92
Grinder (setting): Porlex, 11 clicks
Process:
Swan Verified Customer a week ago
Recommends
Very distinctive and amazing notes of lychee, both in the unground beans and after brewing the coffee
The flavour profile of this coffee shifts across the different temperatures, but is delicious whether hot or cold
Delicate coffee with zero bitterness or acidity
Price :(
Recipe
Method of preparation: Aeropress
Coffee (g): 15
Water (g): 250
Water temperature: 97
Grinder (settings): Sage The Smart Grinder Pro - Filter size 50
Process:
David Verified Customer a week ago
Recommends
Pavla Verified Customer Show Original 2 weeks ago
Recommends
subtle flavor
definitely the price
Recipe
Brewing method: filter, V60
Coffee (g):
Water (g):
Water temperature:
Grinder (setting):
Process:
Kristyna Verified Customer Show Original 2 weeks ago
Recommends
Very similar to DAK's Milky Cake, though perhaps just a little less pronounced
easy to prepare
higher price
Lu Verified Customer Show Original October 1
Does not recommend
It smells wonderful
Even though I didn't get what I wanted out of it, it wasn't bad
Not much to show for the money
No matter how I prepared it, I couldn't bring out the promised flavor profile
Nicol Skvarova Verified Customer Show Original October 1
Recommends
a gentle touch, dessert, and comfort in a cup
a balanced flavor, perhaps less intense
Recipe
Brewing method: filter (drip)
Coffee (g): 36
Water (g): 600
Water temperature: 93
Grinder (setting): V60
Process: