Doubleshot

Doubleshot

4.2 / 5

Reviews

Reviews Total
4.39 / 5
94 votes / 53 reviews
31x
11x
8x
2x
1x
Recommended by
89%
47 out of 53 users
Show All Reviews
Costa Rica DON OSCAR DECAF - decaffeinated - espresso
Viktor_D Show Original a week ago
Recommends
Value for money
Mass production of "fines"
Recipe
I won’t be evaluating the flavor profile, but purely the mechanics: I don’t think I’ve ever encountered a coffee that generates such a large amount of fine particles (fines) when ground. It reliably and immediately clogs the Aeropress filter (ground to about 20 clicks on the Comandante); the coffee always looks like muddy water, and I’ve never managed to get it to look even slightly clear. When it settles, you’ll find grounds at the bottom like in a Turkish coffee pot, even though the coffee was filtered through paper.
Fascinating (and so much for the claim that “you can’t tell it’s decaf.” You can tell.)
Panama CRUSH - limited espresso edition - Kofio collab
Lukas Verified Customer Show Original March 18
Recommends
Recipe
Brew method: Aeropress
Coffee (g): 15
Water (g): 230
Water temperature: 94
Grinder (setting): medium/fine
Process:
Costa Rica MACHO
Andrea Verified Customer Show Original March 13
Recommends
Very pleasant taste, delicate and unobtrusive
Amazing scent
Balanced
Ethiopia RUMUDAMO
Vojtech Verified Customer Show Original March 11
Recommends
An ordinary coffee that doesn't excite, but doesn't disappoint either.
Panama CRUSH - limited edition - Kofio collab
Martha 03 Show Original February 14
Recommends
successful
Panama CRUSH - limited edition - Kofio collab
Peter Verified Customer Show Original January 7
Recommends
I like coffee
No chocolate-covered cherries, more like velvety light
Recipe
Preparation method: Aeropress, pour, wet with gentle stirring, leave for about a minute, turn and press Coffee (g): Water (g): Water temperature: 89°C Grinder (setting): golden mean Process: inverted, long times with it were not good
Costa Rica DON OSCAR DECAF - decaffeinated
David Verified Customer Show Original January 6
Recommends
After a series of decafs from Colombia, this Costa Rica is a pleasant change.
Personally, I don't prefer SugarCane Decaf (I always taste the sugar cane in it, which I find distracting), but this coffee has a balanced flavor that is very pleasant for a decaf.
Recipe
Preparation method: V60 Coffee (g): 20 Water (g): 300 Water temperature: 96 Grinder (setting): Process:
Honduras SAGASTUME - geisha
Tereza Show Original December 30
Recommends
Doubleshot has never disappointed me, and this time is no different.
Sweet, juicy, sparkling coffee, just as described.
Peaches/apricots in the aftertaste and aroma during preparation.
Costa Rica DON OSCAR DECAF - decaffeinated
Pavel Verified Customer Show Original December 26
Recommends
Excellent decaf
Recipe
Preparation method: V60 Coffee (g): 30 Water (g): 1:16 Water temperature: 95 Grinder (setting): Timemore S3 Process: 45 s, single-pour
Funky capsules for nespresso coffee machines - 10pcs/bal 6/22
Ioannis Verified Customer December 12
Recommends
Flavor
Sweetness
No bitterness
Very nice quality of the capsules
Nothing
Recipe
Method of preparation:
Coffee (g):
Water (g): 40
Water temperature:
Grinder (settings):
Process: nespresso macchine


We are at your service

Offer

Information

Copyright © 2026, Bitforce, s.r.o.
We use cookies to provide you the best possible experience on our site.
Cookies Preferences at Kofio.co We use cookies and other technologies to improve the experience on our website. By clicking on "Accept All" you agree to allow us to use third party cookies for analysis, personalization and marketing purposes. You can find out more about how we use cookies at Cookies Consent Settings. To manage cookies, click on "Settings".