Uganda BONANZA

by Tripp Coffee

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17,90 € VAT incl. (0,072 € / 1g)
In stock > 5
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Packaging:

 
Roast Date
13.04.2026 (12 days)
Roastery
Tripp Coffee
Coffee Origin
Uganda specialty coffee Uganda
Region
Rwenzori
Roast Type
Filter
Process
Natural
Flavour Profile
After eight, Banana, Dried fruit, Tropické tóny
Roast Level
Light to Medium Light
Brewing Method
Aeropress, Chemex, Clever dripper, French Press, Hario V60, Vacuum Pot

About Tripp Coffee

TRIPP Coffee is a modern Dutch roastery that believes coffee is not just a daily routine, but a fascinating journey of discovery. Every cup represents a small expedition to a different farmer and a new taste experience. TRIPP’s philosophy is built on the idea of discovering the world through coffee, which is meant to entertain, surprise, and spark curiosity.

The name TRIPP is no coincidence—the extra letter “P” stands for Purpose. The roastery is committed to fairness, transparency, and a focus on quality at every step. Their vision is “better coffee for everyone”—both for the people who drink it and the farmers who grow it. Instead of empty phrases, they focus on real values from origin to the final roast.

In TRIPP’s lineup, you’ll find coffees with character and personality. The roastery selects lots with a distinctive flavor profile, interesting sweetness, and juicy acidity. Their goal is to ensure that the cup contains no boring, bitter, or generic coffee, but rather unconventional notes that make you pause and discover something new.

Instead of pursuing conventional awards, TRIPP focuses on the Roots of the Future project. For every kilogram of coffee sold, they invest €1 in local projects to support farmers. In Colombia, for example, they are planting native shade trees that restore biodiversity, improve soil health, and replace invasive species. By choosing this coffee, you are directly contributing to an investment in the future of a coffee supply chain that truly works.

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