Reviews Total
3.74 / 5
Recommended by
96%
138 out of 144 users
Johana Korelusova Show Original January 1
Recommends
250g
after cooling it tasted like honey puffed cereal
nice smell
fruit can be found, but it is not sour
aftertaste
Recipe
Preparation method: Vacuum Pot
Coffee (g): 20g
Water (g):
The water temperature:
Grinder (settings):
Process:
Luka December 29
Recommends
250g
Nice fruity taste full
Recipe
Method of preparation: v60
Coffee (g): 20,5
Water (g): 368
Water temperature:
Grinder (settings):
Process:
Jiri Topinka Show Original December 28
Recommends
250g
Smells wonderfull
The taste of apple is pronounced, the acidity is pleasant
Average sweetness
Recipe
Preparation method: v60-01
Coffee (g): 21
Water (g): 350
Water temperature: 92
Grinder (settings): comandante
Process: 40g blooming after 40s, done 1:50
Pavel K Show Original December 28
Recommends
250g
Very drinkable coffee
Apples and nuts
I didn't find the pomelo in it :)
Recipe
Preparation method: Hoope Coffee Brewer
Coffee (g): 13g
Water (g): 250g
Water temperature: 95
Grinder (settings):
Process:
Damian Show Original December 28
Recommends
250g
Pleasant taste full of different notes
Beautiful smell
Beautiful packaging
Recipe
Preparation method: Mocha
Coffee (g): 20
Water (g): 250
Water temperature: 98
Grinder (setting): Fine
Process:
Boris Show Original December 28
Recommends
250g
Recipe
Preparation method: V60 Origami
Coffee (g): 14
Water (g): 230
Water temperature: 96
Grinder (settings):
Process:
Victoria Show Original December 27
Recommends
250g
It tasted like strawberries and bourbon
Recipe
Preparation method: Aeropress
Coffee (g): 10
Water (g): 150
Water temperature: 90
Grinder (setting): medium coarse
Process: inverted
Adam Payer Show Original December 27
Recommends
250g
mild apple aroma
Recipe
Method of preparation: chemex
zuzana Show Original December 27
Recommends
250g
Pleasantly nutty
Karina Show Original December 27
Recommends
250g
Recipe
Preparation method: v60
Adam Show Original December 27
Recommends
250g
I liked it very much
Recipe
Preparation method: V60
Coffee (g):
Water (g):
The water temperature:
Grinder (settings):
Process:
Martina Sedlakova Show Original December 25
Recommends
250g
I think this coffee is very neutral
It won't excite anyone, but it will please everyone
A good balance of different flavors
"Normal" taste. It does not inspire exceptionality
Recipe
Preparation method: V60
Coffee (g): 21
Water (g): 200
Water temperature: 90
Grinder (settings):
Trial:
Simon Show Original December 25
Recommends
250g
Recipe
Method of preparation:
Coffee (g): 20
Water (g): 250
The water temperature:
Grinder (settings): fine
Process:
Lucka Show Original December 24
Recommends
250g
Recipe
Preparation method: V60
Coffee (g): 21
Water (g): 350
Water temperature: 95
Grinder (settings):
Process:
Vincenc Show Original December 24
Recommends
250g
Recipe
Preparation method: v60 hoffman single cup
Grinder (setting): fellow from 6°
Julie Krejcova Show Original December 24
Recommends
250g
Nutty and sweet coffee
Very good, but nothing special
Gabriela Show Original December 24
Recommends
250g
Beautiful oriskova
Softer
It's not that obvious
Recipe
Preparation method: clever dripper
Coffee (g): 9
Water (g): 150
Water temperature: 100
Grinder (settings):
Process:
Tereza Show Original December 24
Recommends
250g
Very sweet nutty taste
Josef Show Original December 24
Recommends
250g
Sweet coffee, smells nice
Light grapefruit acidity
Recipe
Preparation method: V60
Coffee (g): 20
Water (g): 330
Water temperature: 95
Agata December 24
Recommends
250g
Very fruity
Nice Nutella like smell
Recipe
Method of preparation: V60
Coffee (g): 21
Water (g): 350
Water temperature: 94
Grinder (settings): 27
Process: V60 4:6