Nowhere Future Coffee Roasters

4.7 / 5

Reviews

Reviews Total
4.7 / 5
Recommended by
91%
29 out of 32 users
Jan Show Original today
Recommends
Strawberry Extravaganza
Just as awesome as Popeachy
Recipe
Brew Method: cold brew
Coffee (g): 30
Water (g): 500
Water Temperature:
Grinder (setting):
Process: 24 hours in the cold
Tomas Markovic Show Original tuesday
Recommends
That was awesome—a real treat!
Recipe
Brew Method: 4:6
Coffee (g): 20
Water (g): 300
Water Temperature: 94°C
Grinder (setting): Comandante C40 MK4 (24 clicks)
Process:
Jana Kadlecova Show Original monday
Recommends
Something really special
Bubble Gum
Recipe
Brew method: Chemex
Coffee (g): 20
Water (g): 400
Water temperature: 93
Grinder (setting): Crystal
Brew time: 3.5 min
Karolina Filsakova Show Original a week ago
Recommends
Just from the aroma of the beans, this is an interesting coffee
A very distinctive strawberry aroma and flavor
The coffee is funky, fruity, and very sweet
It's the perfect flavor for summer
Full-bodied
Recipe
Brew Method: V60
Coffee (g): 15
Water (g): 250
Water Temperature: 91
Grinder (Setting): 1Zpresso Quick Air, 60 clicks
Process: 50g of water for blooming, at 0:30 top up to 120g, at 1:00 to 200g, at 1:30 to 250g, and then between 2:30 and 2:45 I remove the V60 from the coffee and let it cool to drinking temperature
Martin Show Original a week ago
Recommends
It smells wonderful, like strawberry compote
Fresh, interesting
Summer in a Mug
It smells best right after you open the bag
Recipe
Brew Method: V60
Coffee (g):
Water (g):
Water Temperature:
Grinder (setting):
Process:
Tereza Show Original 2 weeks ago
Recommends
Wow, wow, wow! Now that really turned out great!
As soon as the bag was opened, an intense aroma of strawberries filled the air, which comes through beautifully in the flavor of the brewed cup.
A funky coffee that's perfect for sunny summer days :)
Recipe
Brew Method: V60
Coffee (g): 15
Water (g): 250
Water Temperature: 92 degrees
Grinder (setting):
Process:
fuller Show Original 2 weeks ago
Recommends
The Best Coffee from SUMMER & COLD BREW
As soon as it was ground, it was clear it was going to be great
Tropical juiciness and fruity gum—and the joy of taking a whiff of your cup
A rose-flavored aftertaste in the V60
Once cooled, the characteristic tartness/acidity of rhubarb (similar to Fiftybeans Colombia EDINSON ARGOTE)
My partner liked it, too :)
Recipe
Brew method: Pulsar / V60
Coffee (g): 20g / 20g
Water (g): 350g / 330g
Water temperature: 92–94°C (Lotus: Ultralight)
Grinder (setting): ZP6 (5.6) / Timemore 078 (14.5) {I could have gone even finer}
Process: 1 bloom with 75 g for about a minute, then the rest / and for the V60, 2 blooms of 30 seconds each, then the rest of the water {it poured much faster than usual}
Matthieu Show Original 2 weeks ago
Recommends
Great "crazy" coffee
A strong strawberry flavor that overpowers the mango
Not your everyday cup of coffee
Recipe
Brew Method: V60
Coffee (g): 20
Water (g): 320
Water Temperature: 92
Grinder (setting): Fellow Ode Gen2
Process:
Stepan Show Original 2 weeks ago
Recommends
An excellent, aromatic coffee full of interesting notes
It's definitely going to be a real showstopper
The coffee was too aromatic for my partner
Recipe
Brew Method: V60
Coffee (g): 25g
Water (g): 250g
Water Temperature: 90
Grinder (setting):
Process:
Karolina Cejka Show Original July 17
Recommends
The aroma and TASTE of strawberries!
Most of the time, my coffee smells wonderful, but the taste is quite different from the aroma. Here, it's great the whole time ️
Recipe
Brew Method: filter
Coffee (g): 15
Water (g): 250
Water Temperature:
Grinder (setting):
Process: