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Nowhere Coffee Roasters

Nowhere Coffee Roasters

4.5 / 5

Reviews

Reviews Total
4.5 / 5
51 votes / 47 reviews
34x
9x
6x
1x
1x
Recommended by
92%
47 out of 51 users
Show All Reviews
Colombia FINCA ANAYA - ombligon - 200g
Ondrej Show Original August 31
Recommends
I liked this one the most out of the summer box
A distinct funky flavor, but within the bounds of
It will fill your whole apartment with a wonderful scent
It won't be for everyone
Recipe
Brew Method: V60 Ceramic
Coffee (g): 30g
Water (g): 500ml
Water Temperature: 94 bloom
Grinder (setting):
Process:
Colombia FINCA ANAYA - ombligon - 200g
Niche Zero Show Original August 31
Recommends
The aroma of the beans was wonderful. The flavor is that of a classic brewed coffee. I'd say it's slightly milder than is usually the case with some brands.
It just has a bit of an artificial taste sometimes—these infusions might not be everyone's cup of tea. It's probably not something you'd drink every day, but it's perfect for trying something new and mixing things up.
Colombia FINCA ANAYA - ombligon - 200g
Kakaaya Show Original August 27
Recommends
scent
Interesting for a change of pace every now and then
It smells better than it tastes
The gum overpowers the fruity notes
Recipe
Brew Method: V60
Coffee (g): 30 g
Water (g): 520 g
Water Temperature: 92
Grinder (setting): Comandante 26 turns
Process:
Colombia FINCA ANAYA - ombligon - 200g
Jakub Show Original July 29
Recommends
a refreshing experience with the fruity flavor of co-fermentation
The fruity flavor from the co-fermentation is already quite pronounced—a nice one-time experience, but not exactly a contender for a daily driver
Recipe
Brew Method: French press
Coffee (g): 37.5
Water (g): 525
Water Temperature: boiling
Grinder (setting): 3.0 (Fellow Ode at 1.1)
Process: 1-minute bloom, ~8-minute steep
Colombia FINCA ANAYA - ombligon - 200g
Pawel Show Original July 26
Recommends
Juiciness & fruitiness
Fruity and milky/kefir-like aroma and flavor characteristics, reminiscent of mango lassi, tropical fruit milkshakes, and candies
A surprising aroma/flavor profile, considering that the coffee is described as "washed" :) but is in fact a washed coffee that has undergone mosto/yeast fermentation and thermal shock processing
Recipe
Brew Method: V60
Coffee (g): 16.3
Water (g): 250
Water Temperature: 95
Grinder (Setting): Comandante MK3 (24 clicks)
Process: 50 g bloom, 4 x 50 g pours (0:45–1:45), drawdown ~2:10
Colombia FINCA ANAYA - ombligon - 200g
Zdenek S. Show Original July 11
Recommends
Coffee and dessert in one.
A distinct strawberry flavor and aroma, but not overpowering.
Perfect for after lunch.
Recipe
Brew Method: V60
Coffee (g): 20
Water (g): 310
Water Temperature: 91
Grinder (setting):
Process:
Colombia FINCA ANAYA - ombligon - 200g
Lucia Show Original June 27
Recommends
Beans with a wonderful aroma
Exotic—with a mango flavor—distinctively bold
A tea-like note (though it faded as it cooled)
Recipe
Brew Method: V60
Coffee (g): 21
Water (g): 300
Water Temperature: 90
Grinder (setting): Porlex 11 clicks
Process:
Colombia FINCA ANAYA - Ombligon - Espresso - 200g
Jan Verified Customer May 26
Recommends
Colombia FINCA ANAYA - ombligon - 200g
Miroslav Verified Customer May 8
Recommends


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