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Manhattan Coffee Roasters

Manhattan Coffee Roasters

4.2 / 5

Reviews

Reviews Total
4.24 / 5
169 votes / 112 reviews
46x
43x
13x
6x
4x
Recommended by
88%
98 out of 112 users
Show All Reviews
Ethiopia SHOONDHISA
Tereza Verified Customer Show Original September 24
Recommends
At first, I gave this coffee a really bad review—it tasted like paper and sugar, and I couldn’t detect any fruity notes. My opinion did a complete 180 after a week, when the coffee started smelling beautifully of berries—and tasting that way, too! I didn’t change the recipe at all; I guess it really just needed a week to rest, which is a bummer because almost the whole package is already gone...
Recipe
Brew Method: V60
Coffee (g): 20
Water (g): 300
Water Temperature: 90
Grinder (setting): 16 clicks on the C3S
Process:
Ethiopia KERAMO
Mikkel Verified Customer September 15
Recommends
Really nice flavor and aroma
Easy to brew, but high density - don't let slow drawdown scare you
Recipe
Method of preparation: V60
Coffee (g): 16
Water (g): 250
Water temperature: 93
Grinder (settings):Timemore Sculptor 078 (7.5)
Process:
Ethiopia KERAMO
Viktor Verified Customer Show Original September 5
Recommends
Ethiopia was a really great experience; I had no problems there
Ethiopia SHOONDHISA
Zuzana Havlova Verified Customer Show Original May 31
Recommends
sweet, distinct fruity notes
One of the best coffees I've ever had
a very clean profile
disappearing quickly
Recipe
Brew method: V60, abaca filter
Coffee (g): 15
Water (g): 250
Grinder (setting): ZP6 (approx. 5.8)
Process: Bloom 50 g, 45 sec: 1st pour to 150 g, 1:30: 2nd pour to 250 g
Colombia LOS PATIOS - 125g
Viktor Verified Customer Show Original May 2
Recommends
Experimental coffee, with all the flavors you’d expect
Colombia SWEET VALLEY - espresso
Emmanouil Panagiotidis Verified Customer February 14
Recommends
Easy to brew
Great taste full of fruit taste
Great body, acidity
Recipe
Method of preparation: espresso
Coffee (g): 19
Water (g): 40-45
Water temperature: 93
Grinder (settings):
Process:
Colombia SWEET VALLEY - espresso
Jan Verified Customer Show Original February 9
Does not recommend
Sweet, delicate
Non-homogeneous roasting
It required proper sorting, then it was possible to work with it.
Ethiopia SHOONDHISA
Saryy Verified Customer Show Original August 19
Does not recommend
Nice packaging
I can taste the paper flavor of old coffee in the coffee.
Either I'm doing something wrong, or something has changed since July, because there are only positive reviews here.
Not drinkable in a filter, better as espresso, but probably the worst Ethiopian coffee I've ever had.
Cena
Panama ARACELLY ESTRIBI - geisha - 125g
Viliam Verified Customer Show Original July 31
Recommends
Perfect coffee
Pure fruit
Ethiopia SHOONDHISA
Tomas Markovic Verified Customer Show Original July 19
Recommends
Goodness, what can I say :-)
Recipe
Preparation method: V60 Coffee (g): 20 Water (g): 300 Water temperature: 93°C Grinder (setting): Comandante C40 MK4 22 clicks Process: Kasuya


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