Coffee prepared with a single press. You can enjoy this thanks to OJ capsules from the Swedish roasterLykke Kaffegårdar. The capsules are not only extremely practical, but also taste great. In just a few seconds, you can enjoy an intense fruity-chocolate combination of red berries, brown sugar, and cocoa nibs. If you want to save time in your daily coffee ritual, then reach for this green box. It's quick, delicious, and requires no thought. These capsules are compatible with most Nespresso coffee machines.
This coffee comes from Brazil, specifically from the hilly region of Espírito Santo in the east of the country. Here, coffee cherries are grown at an altitude of around 900-1,500 meters above sea level. The region is known for its milder Atlantic climate, which gives the coffee cherries more time to ripen and develop a sweeter, fruitier character. Farmers here have long worked with the Red and Yellow Catuai varieties, stable, balanced cultivars that impart a pleasant sweetness to the cup.
The coffee gets its full fruity tones and sweetness from natural processing. With this method, the pulp is first removed from the cherries, but the beans retain their natural layer rich in sugars. Drying then takes place more slowly, directly in the sun, which allows the natural sweetness and delicate tones of red fruit to deepen even further. This method combines the purity of washed methods with the body and sweetness of natural coffees, resulting in a juicy, harmonious profile that comes through with surprising intensity in Lykke capsules.