Reviews Total
3.6 / 5
Recommended by
89%
169 out of 189 users
Luka December 29
Recommends
250g
Biterness ws pleasantly distributed
Recipe
Method of preparation: v60
Coffee (g): 20,5
Water (g): 368
Water temperature:
Grinder (settings):
Process:
Barbora Stechova Show Original December 28
Recommends
250g
good for everyday drinking
sweet taste
she was not interested in anything
Recipe
Preparation method: V60
Coffee (g): 20 g
Water (g): 230 g
Water temperature: 96°
Grinder (setting): very fine grinding
Process:
Martin B December 28
Does not recommend
250g
Jakub December 28
Recommends
250g
Barbora Juranyi Panykova Show Original December 28
Recommends
250g
Aroma, vanilla
Recipe
Preparation method: v60
Coffee (g): 15
Water (g): 250
Water temperature: 96
Grinder (setting): 21
Process:
Chris Show Original December 28
Recommends
250g
Nice coffee
Nice smell, and smooth
Vanilla
Recipe
Preparation method: V60
Coffee (g): 20
Water (g): 300
Water temperature: 95
Grinder (settings): Porlex
Process:
Jan Struminsky December 27
Recommends
250g
Petra Show Original December 27
Recommends
250g
Rum pralines
Gentle
Recipe
Preparation method: v60
Coffee (g):
Water (g):
The water temperature:
Grinder (settings):
Process:
Karina Show Original December 27
Does not recommend
250g
Lacking traditional coffee bitterness for me
Recipe
Preparation method: v60
Adam Show Original December 27
Recommends
250g
Vanilla
Good for everyday sipping
It does not stand out from the rest of the calendar
Recipe
Preparation method: V60
Coffee (g):
Water (g):
The water temperature:
Grinder (settings):
Process:
Jakub Show Original December 24
Recommends
250g
Recipe
Method of preparation: Kalita
Coffee (g): 21
Water (g): 340
Water temperature: 98
Grinder (setting): Lagom Mini, 16
Process: 70g bloom + 4 infusions of 70g each
Vincenc Show Original December 24
Recommends
250g
Such a weaker among quite strong competition
Recipe
Preparation method: v60 hoffman single cup
Grinder (setting): fellow from 6°
Julie Krejcova Show Original December 24
Recommends
250g
One of the weaker coffees
Tereza Show Original December 24
Recommends
250g
Intense rum tones
Very interesting taste
Kristyna Show Original December 24
Recommends
250g
Strong rum notes. Actually, I don't know if I liked it. But it was very interesting
Recipe
Preparation method: v60
Coffee (g): 20
Water (g): 340
Water temperature: 94
Grinder (settings):
Process:
Daniil Show Original December 24
Recommends
250g
Creamy body
Chocolate fruity
At the beginning I smelled something green (like grass or peas) and a bit of burnt popcorn
Recipe
Preparation method: Aeropress Inverted
Coffee (g): 10
Water (g): 180
Water temperature: 96°
Grinder (settings): 20 clicks (blow silverskin)️ 40 clicks Comandante
Process: Cover the coffee with water and close the lid
Press out the rest of the air
4:00 turn the Aeropress and put it on the cup
5:00 - 6:00 push the piston
Enjoy
Vojtech Jelinek December 24
Recommends
250g
Karolina Show Original December 24
Recommends
250g
violets, flowers and coquina, sorrel, citrus peel, bitter
Recipe
Preparation method: v60
Coffee (g): 21.5
Water (g): 225
The water temperature:
Grinder (settings):
Process: short (hehe)
Karel Klimek December 24
Recommends
250g
Kristyna Show Original December 24
Recommends
250g
tastes like alcohol
heavier, didn't dazzle me much
Recipe
Preparation method: V60
Coffee (g):
Water (g):
The water temperature:
Grinder (settings):
Process: