Reviews Costa Rica Finca La Alquimia - calendar 2024 day 12

by The naughty dog

Reviews Total

3.92 / 5

98 votes / 85 reviews

12x

41x

28x

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4,0

Martin Translated from Kofio.czTranslated Show Original December 31

Recommends

250g

Recipe

Method of preparation: V60
Coffee (g):
Water (g):
Water temperature:
Grinder (settings):
Process:

4,0

Janek Panoch Translated from Kofio.czTranslated Show Original December 30

Recommends

250g

pleasantly sour

balanced taste

Recipe

Preparation method: V60
Coffee (g): 20
Water (g): 320
Water temperature: 96ish
Grinder (setup): Timemore Chestnut S3 (6.5)
Process:

4,5

Alina Kushnir Translated from Kofio.czTranslated Show Original December 30

Recommends

250g

delicious coffee

pleasant acidity

medium body

nic

Recipe

Preparation method: v60
Coffee (g): 20
Water (g):
Water temperature: 95*
Grinder (setting): Timemore Chestnut C2 (15)
Process:

4,5

Peter Translated from Kofio.czTranslated Show Original December 30

Recommends

250g

Excellent acidity and fruit

4,0

Veronika Translated from Kofio.czTranslated Show Original December 30

Recommends

250g

Refreshing citrus taste

Nice smell

4,5

Adam Payer Translated from Kofio.czTranslated Show Original December 30

Recommends

250g

great choice again, thank you

4,0

David Senerchia December 30

Recommends

250g

Sweet lemon taste

Rich but clean. Well done white honey process

Recipe

Method of preparation: pulsar
Coffee (g):
Water (g):
Water temperature:
Grinder (settings): 7 on Pietro
Process:

4,0

Tereza Doskarova Translated from Kofio.czTranslated Show Original December 30

Recommends

250g

Recipe

Preparation method: V60
Coffee (g):
Water (g):
Water temperature:
Grinder (settings):
Process:

4,0

Ondrej Translated from Kofio.czTranslated Show Original December 30

Recommends

250g

Pleasant taste

Light acidity

Recipe

Preparation method: cupping
Coffee (g):
Water (g):
Water temperature:
Grinder (settings):
Process:

4,0

Ivana Translated from Kofio.czTranslated Show Original December 27

Recommends

250g

Recipe

Preparation method: V60
Coffee (g): 20
Water (g): 350
Water temperature:
Grinder (settings):
Process:

4,0

Silvia Translated from Kofio.czTranslated Show Original December 24

Recommends

250g

Pleasantly acidic

Beautiful scent

Towards the end of the heat

Recipe

Method of preparation: Automatic
Coffee (g): 18
Water (g): 35
Water temperature: N/A
Grinder (settings): 3
Process: Nivona

4,0

Tobias Translated from Kofio.czTranslated Show Original December 24

Recommends

250g

Sour

Gentle

4,5

Alexandra Translated from Kofio.czTranslated Show Original December 23

Recommends

250g

Spicy notes and a hint of tea flavor

Nice smell

4,0

Filip Translated from Kofio.czTranslated Show Original December 23

Recommends

250g

Very pronounced acidity

Slightly spicy finish, maybe anyz

Slightly unpleasant sour aroma

Recipe

Preparation method: V60
Coffee (g): 20g
Water (g): 325g
Water temperature: 98
Grinder (settings): Kinu Phonex (3-4)
Process: James Hoffman small batch

4,0

Matus7 Translated from Kofio.czTranslated Show Original December 23

Recommends

250g

Taste and pleasant aroma

Recipe

Method of preparation: Chemex
Coffee (g): 15
Water (g): 200
Water temperature: 90
Grinder (setting): Timemore
Process:

4,0

Daniel Translated from Kofio.czTranslated Show Original December 22

Recommends

250g

Balanced sweetness and acidity

It probably wasn't anything that would make a big splash, but for me it's one of the coffees for daily drinking

Recipe

Preparation method: V60
Coffee (g): 20
Water (g): 300
Water temperature: 95
Grinder (settings): +/- click Commandante
Process:

4,0

Martin Translated from Kofio.czTranslated Show Original December 21

Recommends

250g

Light acidity

Telo

Recipe

Method of preparation: filter
Coffee (g): 20
Water (g): 200
Water temperature: 96
Grinder (settings):
Process:

4,5

Matus Translated from Kofio.czTranslated Show Original December 20

Recommends

250g

Intense scent

Sweet taste

Recipe

Preparation method: V60
Coffee (g): 15
Water (g): 200
Water temperature: 90
Grinder (settings): comandante
Process:

4,0

Dawn Translated from Kofio.czTranslated Show Original December 20

Recommends

250g

taste like tea

strong "tutti frutti" scent

Recipe

Preparation method: V60
Coffee (g): 20
Water (g): 330
Water temperature: 95
Grinder (settings):
Process:

4,0

Josef Translated from Kofio.czTranslated Show Original December 20

Recommends

250g

A herbal scent indeed

Sweet and slightly sour

Recipe

Preparation method: V60
Coffee (g): 20
Water (g): 330
Water temperature: 95
Grinder (settings):
Process:

12 3

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Reviews Costa Rica Finca La Alquimia - calendar 2024 day 12

by The naughty dog

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