Reviews Colombia SUNBURN

by Boo!

Reviews Total
4.07 / 5
Recommended by
67%
14 out of 21 users
Marcela Verified Customer Show Original December 30
Recommends
250g
I bought it for cold brew, and it worked perfectly. Hopefully there will be something similar in the summer ️
n/a
Recipe
Preparation method: Cold brew Coffee (g): 30 Water (g): 500 Water temperature: room temperature, 5 degrees 14 hours Grinder (setting): coarse filter Process:
Dan Homola Verified Customer Show Original September 9
Recommends
250g
Fresh
Fragrant
Recipe
Preparation method: Ceado Hoop Coffee (g): 15 Water (g): 250 Water temperature: Grinder (setting): 20 clicks on Comandante Process:
Huib Nederhof Verified Customer July 27
Recommends
250g
Sweet
Lukas Verified Customer Show Original July 22
Recommends
250g
Sweet, juicy taste
I could drink it all the time.
Perhaps a little too delicate
Recipe
Preparation method: Aeropress Coffee (g): 16 Water (g): 240 Water temperature: 97 Grinder (setting): 14 "clicks" - TM Slim Plus Process: Reverse method 60s+30s
Tomas Markovic Verified Customer Show Original July 19
Recommends
250g
Sweet juiciness with a pleasant bitterness of pomelo at the end
Very drinkable
Recipe
Preparation method: V60 Coffee (g): 20 Water (g): 300 Water temperature: 93°C Grinder (setting): Comandante C40 MK4 22 clicks Process: Kasuya method 4:6 5x60g after 45s
Pavel Verified Customer Show Original July 16
Recommends
250g
Excellent as cold brew
full of flavor
Adam Verified Customer Show Original July 8
Recommends
250g
Stavnata, fruit
Anthony Lauder Verified Customer June 27
Recommends
250g
Full of rich tropical fruits
Long lasting flavour
Drink it slowly and hold the coffee in your mouth for a few seconds - this is a coffee for savouring slowly, like a good whiskey
At first I thought "what is this? where is the flavour?" It was my mistake for swallowing too quickly - hold the coffee in your mouth for a second or two to release the flavour. And, wait a while between sips so that the long flavour of each sip can be revealed.
Stefano Ferrando Verified Customer June 26
Recommends
250g
Quality coffee. Smooth body.
Very balanced cup.
Smooth, a balance between acidy and sweetness.
A refreshing brew.
Recipe
Method of preparation: Pour over (Deep 27)
Coffee (g): 12
Water (g): 160
Water temperature: 92
Grinder (settings): Medium fine
Process: 40 gr. bloom, three pour of 40 gr. Total brew time: 2:30.
Nemanja Verified Customer June 20
Recommends
250g
Juicy, fruity
Recipe
Method of preparation: Chemex
Coffee (g): 24
Water (g): 400
Water temperature: 100
Grinder (settings): 1Zpresso X-PRO S | 2.0.0
Process:
Tomas Show Original June 12
Recommends
250g
Total rocket
One of the top coffees lately
God knows when it will be again...
Recipe
Preparation method: v60 Coffee (g): Water (g): Water temperature: 89 Grinder (setting): Process: