Reviews Colombia FINCA ANAYA - ombligon - 200g

by Nowhere Future Coffee Roasters

Reviews Total
4.76 / 5
28 votes / 27 reviews
21x
4x
1x
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Recommended by
93%
25 out of 27 users
Show All Reviews
Tomáš Markovič
T
Tomas Markovic Show Original yesterday
Recommends
200g
That was awesome—a real treat!
Recipe
Brew Method: 4:6
Coffee (g): 20
Water (g): 300
Water Temperature: 94°C
Grinder (setting): Comandante C40 MK4 (24 clicks)
Process:
Jana Kadlecová
Jana Kadlecova Show Original monday
Recommends
200g
Something really special
Bubble Gum
Recipe
Brew method: Chemex
Coffee (g): 20
Water (g): 400
Water temperature: 93
Grinder (setting): Crystal
Brew time: 3.5 min
Jakub
Jakub Show Original a week ago
Recommends
200g
a refreshing experience with the fruity flavor of co-fermentation
The fruity flavor from the co-fermentation is already quite pronounced—a nice one-time experience, but not exactly a contender for a daily driver
Recipe
Brew Method: French press
Coffee (g): 37.5
Water (g): 525
Water Temperature: boiling
Grinder (setting): 3.0 (Fellow Ode at 1.1)
Process: 1-minute bloom, ~8-minute steep
Karolina Filsáková
K
Karolina Filsakova Show Original a week ago
Recommends
200g
Just from the aroma of the beans, this is an interesting coffee
A very distinctive strawberry aroma and flavor
The coffee is funky, fruity, and very sweet
It's the perfect flavor for summer
Full-bodied
Recipe
Brew Method: V60
Coffee (g): 15
Water (g): 250
Water Temperature: 91
Grinder (Setting): 1Zpresso Quick Air, 60 clicks
Process: 50g of water for blooming, at 0:30 top up to 120g, at 1:00 to 200g, at 1:30 to 250g, and then between 2:30 and 2:45 I remove the V60 from the coffee and let it cool to drinking temperature
Martin
M
Martin Show Original a week ago
Recommends
200g
It smells wonderful, like strawberry compote
Fresh, interesting
Summer in a Mug
It smells best right after you open the bag
Recipe
Brew Method: V60
Coffee (g):
Water (g):
Water Temperature:
Grinder (setting):
Process:
Pawel
P
Pawel Show Original a week ago
Recommends
200g
Juiciness & fruitiness
Fruity and milky/kefir-like aroma and flavor characteristics, reminiscent of mango lassi, tropical fruit milkshakes, and candies
A surprising aroma/flavor profile, considering that the coffee is described as "washed" :) but is in fact a washed coffee that has undergone mosto/yeast fermentation and thermal shock processing
Recipe
Brew Method: V60
Coffee (g): 16.3
Water (g): 250
Water Temperature: 95
Grinder (Setting): Comandante MK3 (24 clicks)
Process: 50 g bloom, 4 x 50 g pours (0:45–1:45), drawdown ~2:10
Tereza
T
Tereza Show Original 2 weeks ago
Recommends
200g
Wow, wow, wow! Now that really turned out great!
As soon as the bag was opened, an intense aroma of strawberries filled the air, which comes through beautifully in the flavor of the brewed cup.
A funky coffee that's perfect for sunny summer days :)
Recipe
Brew Method: V60
Coffee (g): 15
Water (g): 250
Water Temperature: 92 degrees
Grinder (setting):
Process:
fuller
f
fuller Show Original 2 weeks ago
Recommends
200g
The Best Coffee from SUMMER & COLD BREW
As soon as it was ground, it was clear it was going to be great
Tropical juiciness and fruity gum—and the joy of taking a whiff of your cup
A rose-flavored aftertaste in the V60
Once cooled, the characteristic tartness/acidity of rhubarb (similar to Fiftybeans Colombia EDINSON ARGOTE)
My partner liked it, too :)
Recipe
Brew method: Pulsar / V60
Coffee (g): 20g / 20g
Water (g): 350g / 330g
Water temperature: 92–94°C (Lotus: Ultralight)
Grinder (setting): ZP6 (5.6) / Timemore 078 (14.5) {I could have gone even finer}
Process: 1 bloom with 75 g for about a minute, then the rest / and for the V60, 2 blooms of 30 seconds each, then the rest of the water {it poured much faster than usual}
Matthieu
M
Matthieu Show Original 2 weeks ago
Recommends
200g
Great "crazy" coffee
A strong strawberry flavor that overpowers the mango
Not your everyday cup of coffee
Recipe
Brew Method: V60
Coffee (g): 20
Water (g): 320
Water Temperature: 92
Grinder (setting): Fellow Ode Gen2
Process:
Lukáš
L
Lukas Show Original 2 weeks ago
Does not recommend
200g
They're great
Not my cup of coffee
Fermentation is quite pronounced
Štěpán
Š
Stepan Show Original 2 weeks ago
Recommends
200g
An excellent, aromatic coffee full of interesting notes
It's definitely going to be a real showstopper
The coffee was too aromatic for my partner
Recipe
Brew Method: V60
Coffee (g): 25g
Water (g): 250g
Water Temperature: 90
Grinder (setting):
Process:
Karolína Čejka
Karolina Cejka Show Original 2 weeks ago
Recommends
200g
The aroma and TASTE of strawberries!
Most of the time, my coffee smells wonderful, but the taste is quite different from the aroma. Here, it's great the whole time ️
Recipe
Brew Method: filter
Coffee (g): 15
Water (g): 250
Water Temperature:
Grinder (setting):
Process:
Zuzana
Zuzana Show Original July 13
Recommends
200g
It tastes great—I'm adding it to my list
Strawberries are very delicious
Perfect for summer
Zdeněk S.
Z
Zdenek S. Show Original July 11
Recommends
200g
Coffee and dessert in one.
A distinct strawberry flavor and aroma, but not overpowering.
Perfect for after lunch.
Recipe
Brew Method: V60
Coffee (g): 20
Water (g): 310
Water Temperature: 91
Grinder (setting):
Process:
Kristína
K
Kristina Show Original July 10
Does not recommend
200g
You can really smell the strawberry milkshake.
The coffee has a very strong and very artificial smell and taste. I couldn't get rid of the smell in my apartment all day. It reminds me of cheap candies from my childhood that contained who knows what kind of flavorings.
Recipe
Brew Method: V60
Coffee (g): 15
Water (g): 250
Water Temperature: 92
Grinder (setting):
Process:
Erik
E
Erik Show Original July 9
Recommends
200g
It lived up to expectations—a funky flavor
A very strong scent—it filled the whole apartment with the smell of strawberries and bubblegum
The flavor is very pleasant, even creamy
Some people might find it “overly fragrant”
Recipe
Brew Method: Hario V60
Coffee (g): 25
Water (g): 400
Water Temperature: 90
Grinder (setting): Comandante 27 clicks
Process:
Tomáš Michálek
T
Tomas Michalek Show Original July 9
Recommends
200g
Very distinctive and fragrant
The rich flavor of a strawberry milkshake
Original, distinctly different from most coffees
It might not be the best choice for everyday drinking
Recipe
Brew Method: V60
Coffee (g): 30 g
Water (g): 500 ml
Water Temperature: 94 C
Grinder (Setting): Timemore C5Pro, 14 clicks
Process:
Oleksandr Sekej
O
Oleksandr Sekej Show Original July 7
Recommends
200g
The wonderful aroma and taste of strawberries
My significant other can smell it :D
Recipe
Brew method: V60
Coffee (g): 15
Water (g): 250
Water temperature: 90
Grinder (setting):
Process:
Martina
M
Martina Show Original July 6
Recommends
200g
Pleasantly fruity
Even as it was being ground, it smelled wonderfully of strawberry milkshakes and bubble gum.
It's one of those coffees I'd have again without hesitation
Michaela Sokoliová
M
Michaela Sokoliova Verified Customer Show Original June 30
Recommends
200g
The aroma of the beans—even after filtering—fills the entire room.
Fruity flavor—delicious and very pleasant.
Strawberry milkshake, gum, mango… summer bliss
Recipe
Brew Method: V60
Coffee (g): 20
Water (g): 300
Water Temperature: 94
Grinder (setting):
Process: three pours


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