Krok

Krok

4.1 / 5

Reviews

Reviews Total
4.1 / 5
41 votes / 33 reviews
14x
15x
8x
4x
0x
Recommended by
83%
34 out of 41 users
Colombia NOGALES SPIRIT
Lucie Show Original 3 hours ago
Recommends
It smells wonderful
Pleasant taste
I don't have
Colombia NOGALES SPIRIT
Martin Szabo Show Original saturday
Recommends
More like hot chocolate, a tropical vibe, and the pumpkin-like flavor of papaya
Recipe
Brew method: v60 / deep27
Coffee (g): 20g / 10g
Water (g):
Water temperature:
Grinder (setting):
Process:
Peru TRABACONAS - espresso
Radim Verified Customer friday
Recommends
Colombia NOGALES SPIRIT
Andrius Mikulenas wednesday
Does not recommend
Underwhelming
Colombia NOGALES SPIRIT
Jiri Show Original wednesday
Recommends
For me, this was a more versatile coffee—it was good both hot and as cold brew
I wasn't very impressed with the coffee
Colombia NOGALES SPIRIT
Gabor Protar tuesday
Recommends
Vibrant flavours, well balanced
Must have for summer
Recipe
Method of preparation: v60
Coffee (g): 20
Water (g): 310
Water temperature: 92
Grinder (settings): 42
Process: double bloom, single pour
Colombia NOGALES SPIRIT
Dana Vlad Show Original a week ago
Recommends
I could taste chocolate more than tropical fruit, so personally, it didn't really appeal to me, but my husband, on the other hand, liked it. This was the coffee we disagreed on the most when rating it,
Colombia NOGALES SPIRIT
Natalie Show Original a week ago
Recommends
Balanced
Great aftertaste
Summer Must-Haves
The hot version wasn't as interesting anymore
Recipe
Brew method: cold dripper
Coffee (g): 50
Water (g): 600
Water temperature: cold
Grinder (setting): Timemore 29 clicks
Process: 5 hours of dripping in the refrigerator
Colombia NOGALES SPIRIT
Viktorie Show Original 2 weeks ago
Recommends
Caramel, sweet notes -> a more pronounced chocolate flavor than any fruit
A friend of mine drank almost the whole thing—he really liked it
It has a slightly harsh aftertaste
Recipe
Brewing method: Cold brew (Kinto)
Coffee (g): 60
Water (g): a full Kinto carafe (about a liter?)
Water temperature: cold
Grinder (setting):
Process: 24-hour maceration
Colombia NOGALES SPIRIT
Jules 2 weeks ago
Recommends
tastes a bit like fruits covered in caramel
really enjoyed it
a bit of a harsh flavour in the background
Recipe
Method of preparation: SPRO then added milk to make a cappucino
Coffee (g): 18
Water (g): 50


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