Reviews POPEACHY COFFEE blend - filter

by Coffeein

Reviews Total
4.58 / 5
19 votes / 13 reviews
12x
4x
3x
0x
0x
Recommended by
95%
18 out of 19 users
Tomáš
T
Tomas Verified Customer wednesday
Recommends
200g
Evan Kahlich
E
Evan Kahlich Verified Customer tuesday
Recommends
200g
Creatio Labs s.r.o.
C
Creatio Labs s.r.o. Verified Customer Show Original a week ago
Recommends
200g
Great for both V60 and cold brew
You can really taste the fruit—no need to imagine it
Recipe
Brew method: V60, cold brew
Coffee (g):
Water (g):
Water temperature:
Grinder (setting):
Process:
Michaela B.
Michaela B. Verified Customer Show Original December 10
Recommends
200g
smell strongly of fruit
The strong flavor is not for everyone and it is easy to drink too much.
Julie
J
Julie Verified Customer Show Original August 13
Recommends
200g
amazing aroma of the beans and the coffee itself
great taste
tasty even for non-coffee drinkers
Currently unavailable - I understand.
Recipe
Preparation method: Coffee (g): 23g Water (g): 250ml Water temperature: 80°C Grinder (setting): Process: Filter
Tim Lohoff-Werner
T
Tim Lohoff-Werner Verified Customer August 5
Recommends
200g
Wahnsinnig guter Kaffee
Er riecht stark nach Pfirsich
Schmeckt sehr tropisch fruchtig, süß und citrische Säure Dennoch sehr ausbalanciert.
Auch lecker als ColdBrew
Viktória
V
Viktoria Verified Customer July 31
Recommends
200g
Victor Gubin
V
Victor Gubin Verified Customer July 12
Recommends
200g
Strong peach smell when brewing
bright taste of tropical fruits or fruity chewing gum
Recipe
Method of preparation: v60
Coffee (g): 22
Water (g): 300
Water temperature: 90
Grinder (settings): filter
Process: 60-60-90-90
Barbora
B
Barbora Verified Customer June 27
Recommends
200g
BastienM
B
BastienM Verified Customer June 16
Recommends
200g
Subtle peach after-taste
Balanced body
Can be a bit tricky to dial-in
Recipe
Method of preparation: V60
Coffee (g): 15
Water (g): 250
Water temperature: 92-96
Grinder (settings): 6-6.5 (ZP6)
Process: Testu method - 3 pours: 60 bloom / 40 / 150
Lenka
L
Lenka Verified Customer Show Original June 5
Recommends
200g
The first cup was a bit of a surprise, but the second was love at first sip.
Absolutely, absolutely the best aeropresso tonic ️
Great for cold brew
The smell of peaches is a little stronger than I would like.
Dominik Kolouch
Dominik Kolouch Verified Customer Show Original May 21
Recommends
200g
Very pleasant, natural peach flavor
If not prepared carefully, it can turn into average coffee.
Recipe
Preparation method: V60 Coffee (g): 20 Water (g): 450 Water temperature: 95 Grinder (setting): optimal :-) Process: 50 ml, wait 30 seconds, 200 ml, wait until everything has drained through, 200 ml, reheat the water before each addition
lookash
lookash Verified Customer Show Original May 5
Recommends
200g
Zajímavý profil
Bavila me samotná, ale když jsem ji zkusil s t to je to nejlepsi espresso (teda v mem pripade aeropresso) tonic co sem kdy udelal!
Oc4to
O
Oc4to Verified Customer Show Original April 25
Recommends
200g
Je hodne ovocna a to ja rad
horka neni vubec, ale jak psali ostatni, mohl jsem mit stesti na varku
mel jsem v minulosti verzi 2, a ta mi prisla lepsi.
Recipe
Metoda přípravy: V60
Káva (g): 12
Voda (g): 250
Teplota vody: 90
Mlýnek (nastavení):
Proces: 1. 50 ml - pockat cca 30 vterin nebo az prokape voda, 2. pomalu dolit zbylych 200ml

Delam to i do konvicky pro dva, kde nejprve naliju 100ml, pockam, pote naliju dalsich 250ml a pockam, prihreju vodu opet na 90 stupnu, a doleju zbylych 200ml. Celkove 24g a 550ml vody.
Alexandros Zarmakoupis
A
Alexandros Zarmakoupis Verified Customer April 8
Recommends
200g
Přemysl
P
Premysl Verified Customer April 4
Does not recommend
200g
Tereza
T
Tereza Verified Customer Show Original March 24
Recommends
200g
Aroma of beans and coffee
Peachy!
Unusual
I also had it last year when it was absolutely unbeatable, but this year it is more roasted and unfortunately bitter and I've already tried 4 different recipes..... it's a shame.
Recipe
Method of preparation: V60
Coffee (g): 15
Water (g): 250
Water temperature: 93
Grinder (setting): Timemore Chestnut C2 - 24 clicks
Process:
Viktoria
Viktoria Verified Customer March 11
Recommends
200g
indeed very instense peachy, so it's also a question of preference
Recipe
Method of preparation: V60
Coffee (g): 20
Water (g): 300
Water temperature: 95
Grinder (settings):
Process:
Eva
E
Eva Show Original March 4
Recommends
200g
When you grab a good batch, it is great, but I was unlucky even for an unlocked blend, where the fruit absolutely overshadowed coffee.
It's Risk


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