A fragrance with a pleasant hint of sour cherries
Sweet taste of brownies
Tastes like velvet
Recipe
Preparation method: V60 SWITCH Coffee (g): 15g Water (g): 250g Water temperature: 90°C Grinder (setting): 1Zpresso Q: 1.8.2 (56 clicks)
Process: 0. Preheat the Switch and rinse the filter, 1. Pour 50g of water over the coffee with the Switch open, 45s blooming, 2. Close the Switch, add 200g of water, 1:45 steep, 4. Stir for 15s, 5. Wait 15 seconds, 6. Open the Switch.