Reviews Christmas Coffee Colombia PANETTONE

by DAK Coffee Roasters

Reviews Total
4.66 / 5
25 votes / 12 reviews
16x
7x
2x
0x
0x
Recommended by
100%
25 out of 25 users
Karel
K
Karel Verified Customer June 7
Recommends
250g
Benedek
B
Benedek Verified Customer June 2
Recommends
250g
Filip
F
Filip Verified Customer Show Original February 25
Recommends
250g
A scent and taste you will never forget
NaturalNerd
N
NaturalNerd Verified Customer February 15
Recommends
250g
Great orange taste
Great bean quality
Evenly roasted
Enjoyed every single cup
Even good at room temperature
Expensive
Recipe
Method of preparation: inverted aero press
Coffee (g): 17-18
Water (g): 240
Water temperature: 92
Grinder (settings): DF64
Process: 30s bloom, flip at 1:30, press gently, end around 2min
Rebeka Z
R
Rebeka Z Verified Customer February 2
Recommends
250g
Lucie
Lucie Verified Customer January 30
Recommends
250g
Vojta
V
Vojta Verified Customer January 29
Recommends
250g
Dima
Dima Verified Customer January 26
Recommends
250g
office
o
office Verified Customer January 13
Recommends
250g
Mia Eder
M
Mia Eder Verified Customer January 8
Recommends
250g
Jan
J
Jan Verified Customer December 31
Recommends
250g
delivers the promise
distinctive and fun palate
easy to prepare - you’ll get fun cup of coffee every time
it’s a very good co-ferment, but all issues of co-fermented beans are present (flavor fatigue, obscured base profile, artificial taste)
Recipe
Among the finest co-fermented beans tasted, this delivers intense orange peel aromatics evolving into panettone-like flavors—evocatively festive and spiced. Not suited as a daily driver due to flavor fatigue, but ideal every other day as a holiday confections substitute.
Metoda přípravy: Aeropress
Káva (g): 15
Voda (g): 273
Teplota vody: 93
Mlýnek (nastavení): Timemore Chestnut S3 (6.2)
Proces: Hoffmann
Pavel
P
Pavel Verified Customer Show Original December 26
Recommends
250g
Really well done
Strong orange flavor
Perfect for Christmas
I've run out
Recipe
Preparation method: V60 Coffee (g): 35g Water (g): 560g Water temperature: 95 Grinder (setting): Timemore S3, 7.4 Process: 45 s, single-pour
Huib Nederhof
H
Huib Nederhof Verified Customer December 22
Recommends
250g
Maroš
M
Maros Verified Customer December 17
Recommends
250g
ロランド
ロランド Verified Customer December 17
Recommends
250g
Martin
M
Martin Verified Customer Show Original December 14
Recommends
250g
An amazing aroma from the moment you open the package to the moment you pour your cup.
Oranges, bananas, spices.
Unusual, but it suited our home perfectly with its profile.
Truly Christmassy.
None, except that the beans are running out. :)
Recipe
Preparation method: V60 Coffee (g): 21 Water (g): 350 Water temperature: Grinder (setting): Process:
Jiří Topinka
J
Jiri Topinka Verified Customer December 14
Recommends
250g
Matija
M
Matija Verified Customer December 11
Recommends
250g
Taste you’d expect from Christmas coffee
Fairly strong aroma (seems you have to be ready for this with co-ferments), but after trying a different recipe it’s manageable
Recipe
Hoop
Vojtěch D
V
Vojtech D Verified Customer Show Original December 11
Recommends
250g
Recipe
Preparation method: Switch Coffee (g): 15 Water (g): 250 Water temperature: 92 Grinder (setting): Ode Gen2 5.2 Process:
Dita
D
Dita Verified Customer Show Original December 2
Recommends
250g
Delicate sweetness. Delicate acidity, but the bitterness is really like candied oranges.
Recipe
Preparation method: v60 Coffee (g): 25 Water (g): 400 Water temperature: 93 Grinder (setting): Process:


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