KillBean Coffee Roastery brings you exceptional coffee from Yunnan, China, which will enchant you with its complexity and balanced profile. Coffee from the Happenstance farm is the ideal choice for those looking for coffee with tropical fruit notes and a subtle chocolate depth. Tones of tropical fruit, chocolate , and delicate wine unfold in the cup , making this coffee exceptionally balanced and refreshing. Each sip will enrich you with a harmony of fruity and chocolate tones, making this experience unforgettable for all lovers of specialty coffee.
This coffee comes from Yunnan, specifically from the Happenstance farm , which is known for its passion for high-quality Chinese coffee. The farm is run by Xin Zhaem, who focuses on the careful selection of coffee varieties and processing methods that have brought it to the forefront of the Chinese coffee industry. In the Yunnan region, at an altitude of around 1,800 meters above sea level, the Catimor P3/P4 variety grows, which is known for its disease resistance and high-quality beans. Thanks to ideal conditions and the careful work of farmers, coffee from Yunnan has become popular among coffee enthusiasts.
This coffee is processed using the winey process, a specific type of fermentation that contributes to rich, wine-like fruit flavors. The coffee cherries are fermented in closed containers, which prevents oxygen from entering and allows the coffee to develop specific "wine-fruit" tones. This process highlights the natural sweetness and complexity of the coffee, complemented by notes of tropical fruit and chocolate. The result is a full-bodied coffee with a delicate acidity and a long, clean finish that will delight you with every sip.