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Ordinary Coffee Roasters

Ordinary Coffee Roasters

4.8 / 5

Reviews

Reviews Total
4.8 / 5
3 votes / 3 reviews
2x
1x
0x
0x
0x
Recommended by
100%
3 out of 3 users
Colombia CASTILLO DECAF – decaffeinated
Pavel Verified Customer Show Original August 29
Recommends
You can't tell at all that it's decaf
High-quality roast
Colombia TYPICA MEJORADO - 100g
Marko Verified Customer June 2
Recommends
Possibly the best cup of coffee I ever had
Great clarity, refreshing acidity, a lot of lychee and mango
No roastiness whatsoever
Only 100g haha
Recipe
Method of preparation: 2-bloom + 1 pour
Coffee (g): 15
Water (g): 240
Water temperature: 90C
Grinder (settings): 90 clicks (Kingrinder K6)
Process: 0:00 45g --- 0:30 80g --- 1:30 240g: the main pour is poured with fast flow and high agitation, 2 rao spins at the end, total brew time at about 2:20. Recipe is according to the grinder capabilities, water chemistry (40ppm GH, 18ppm KH) and taste preferences.
Ethiopia SIDAMA NATURAL
Klara Verified Customer Show Original May 31
Recommends
sweet notes of forest fruits
a sparkling, crisp acidity
a really nice drink
a long, round finish
Recipe
Brew method: V60
Coffee (g): 20
Water (g): 320
Water temperature: 93
Grinder (Chestnut C3): 17 clicks
Process: 40g – 45s bloom –> 1st pour 180g –> 2nd pour 320g
Time approx. 2:50 – 3:00


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