Manhattan Coffee Roasters

4.3 / 5

Reviews

Reviews Total
4.3 / 5
Recommended by
91%
126 out of 138 users
Daniel Verified Customer Show Original February 11
Recommends
Yummy fruit with a decently bitter aftertaste
Michaela Show Original March 2
Recommends
Mild sweeter taste.
After opening the bag, the pleasant smell of nougat dominates.
All the tones are more pronounced after cooling down.
A rather less pronounced taste.
Recipe
Preparation method: Espro Bloom
Coffee (g): 16.5
Water (g): 310
Water temperature: 93
Grinder (setting): Medium coarseness
Process: Process: pour 50 g for 30 sec, then add to 310 g of water within 1:20 minutes and leave the extraction until 2:00-2:30.
Chris Show Original March 1
Recommends
Nice for daily drinking
Good aroma
Recipe
Preparation method: V60
Coffee (g): 30
Water (g): 500
Water temperature: 95
Grinder (settings): Porlex
Process: Freestyle
Eliska BlazekBartova Show Original February 28
Recommends
Pure bold flavors, but we prefer Africa.
Samuel Show Original February 26
Recommends
Aroma of citrus fruits
Balanced sweet
Recipe
Preparation method: Chemex / V60
Coffee (g): 30
Water (g): 500
The water temperature:
Grinder (settings): Comandante C40 (27)
Process: Modified Five Pour Method
Daniela February 26
Recommends
Petra Show Original February 26
Recommends
Balanced taste
Pleasant for everyday drinking
Recipe
Method of preparation: filter
Coffee (g):
Water (g):
The water temperature:
Grinder (settings):
Process:
Tomas Bukovsky Show Original February 25
Recommends
Excellent coffee for drinking at home
Beautiful chocolate taste
Perfectly balanced
Indistinct fragrance
Recipe
Preparation method: V60
Coffee (g): 20g
Water (g): 350g
The water temperature:
Grinder (settings):
Process:
Pavlina Show Original February 24
Recommends
Fruity sweet scent
Relatively bland taste, no cherries at all
Recipe
Method of preparation: Chemex
Coffee (g):
Water (g):
The water temperature:
Grinder (settings):
Process:
Michaela Show Original February 24
Recommends
Very fine coffee aroma and taste
Just slightly sour
Maybe a little too bland
Recipe
Preparation method: aeropress
Coffee (g): 19
Water (g): 240
Water temperature: 85