Reviews Total
4.0 / 5
Recommended by
77%
10 out of 13 users
Filip Verified Customer Show Original 2 weeks ago
Does not recommend
250g
1000 people / 1000 tastes
Colder tastes better…
I will try to experiment with it some more...
With every sip I was hit by the taste of something that is really not for me... it will probably stay in the drawer for a very long time...
Recipe
Preparation method: V60 - plastic / ceramic
Coffee (g): 17.5 and 14.5
Water (g): 333 / 250
Water temperature: 97 / 95
Grinder (settings): C3 - 15 / 13 clicks
Process:
Tomas Blaha Verified Customer Show Original March 26
Recommends
250g
Very pleasant aroma, I can't say that I have come across such an interesting coffee recently.
Dramatically different
Recipe
Preparation method: V60
Coffee (g): 20
Water (g): 325
Water temperature: 93.5
Grinder (setting): Comandante 23
Process: I achieved the best results when experimenting with the time and frequency of watering, the coffee tasted great when poured uniformly after flowering, but also when watering after 70g of water. The resulting decanted coffee was always a pleasant experience. You will enjoy this!
Zuzana Verified Customer Show Original March 8
Recommends
250g
surprising coffee
a different taste in every sip that changes with the temperature of the coffee
I enjoy it and I like it
Recipe
Method of preparation: tested on chemex, aeropres, V60 - all great
Coffee (g):
Water (g):
The water temperature:
Grinder (settings):
Process:
Caspy Verified Customer January 6
Recommends
250g
db Verified Customer Show Original January 2
Recommends
250g
r2019, r2022, r2023 every time different, every time fantastic
Recipe
Preparation method: Morning / waycap
Coffee (g): 4.5
Water (g): 16
Water temperature: 96
Grinder (setting): Niche / 13
Process: 1 - bloom 3s / 4 - brew & hold phase 50% / 2 - down phase
jan maliska Verified Customer December 23
Recommends
250g
Peter Herceg Verified Customer Show Original December 6
Recommends
250g
for me the best filter
really the best :)
Recipe
Preparation method: V60
Coffee (g): 18
Water (g): 250
Water temperature: 93
Grinder (settings): Kinu M47 - 3.2 revolutions (pour over burr)
Trial:
Viktor Verified Customer Show Original November 11
Does not recommend
250g
Reminiscent of the good old first Mzungu.
The packaging is compostable.
Espresso preparation is a disaster. Either it clogs the stones on my ceado e37s or the extract falls out of the portafilter at 3 Bar. Finally, I hand ground to a powder.
It just resembles... distantly...
Recipe
Preparation method: espresso
Coffee (g): 20.5
Water (g):
Water temperature:
Grinder (settings):
Trial:
Kydlicek Tomas Show Original October 26
Recommends
250g
Interesting earthy, full
Unusually complex.
Harmony of bitters and acids
Striking, pleasant aroma
-
Recipe
Preparation method: AeroPress
Coffee (g): 20 g
Water (g): Soft - 0.01, filtered, 160 ml
Water temperature: 90°C
Grinder (settings): Hario V60 Electric Grinder EVCG-8B, coarseness 20
Process: without pre-boiling, pouring 90 sec, Press 90 sec
Kamil Verified Customer Show Original October 24
Recommends
250g
distinctive and beautiful fragrance
full body
originality
not for every day
not for every day
Recipe
Preparation method: V60
Coffee (g): 20
Water (g): 260
Water temperature: 95
Grinder (settings):
Process:
Jaromir Petrik Verified Customer Show Original October 20
Recommends
250g
unusual taste, not for everyone
scent
unusual taste, not for everyone
without breaking through everything else
Recipe
Preparation method: V60
Coffee (g): 15
Water (g): 250
Water temperature: 93
Grinder (settings):
Process:
Zuzana Krajca Verified Customer Show Original October 16
Recommends
250g
Full and interesting taste
Balanced sweetness and acidity
Excellent for a filter
Recipe
Preparation method: Moccamaster
Coffee (g): 20
Water (g): 250
The water temperature:
Grinder (settings): 9
Process:
razvan October 15
Does not recommend
250g