Vítězná Uganda MZUNGU PROJECT

by Gardelli Coffee

5.0(3 votes)
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Roastery
Gardelli Coffee
Coffee Origin
Uganda specialty coffee Uganda
Region
Sipi falls
Roast Type
Omni (recommended for both Filter & Espresso Coffee)
Process
Natural
Flavour Profile
Plums, Dark chocolate, Cherries, Red grapes, Blackberry
Roast Level
Omni
Brewing Method
Aeropress, Chemex, Clever dripper, French Press, Hario V60, Moka pot, Vacuum Pot, Espresso

About Gardelli Coffee

Gardelli Coffee Roastery and its founder Rubens Gardelli who is the 2018 World Coffee Roasting Champion. This win under the belt places the roastery among the elite, not only in Europe but around the whole world. 

Rubens Gardelli and the Gardelli Coffee Roastery have been centred around pure passion and dedication to working with coffee. The very mission of the roastery is to bring to the world the best carefully selected coffee flavours, aromas and tones that and that reflect the hard work of the farmers on coffee farms.

Like most speciality coffee roasters, Gardelli Coffee bases its roasting on full transparency, ensuring that you really know everything about the coffee you drink.

"Coffee is truly our passion; it is indeed our life!" 

Reviews (3x)

Reviews Total
5.0 / 5
3 votes / 3 reviews
Recommended by
100%
3 out of 3 users
Marie
M
Marie December 25, 2019
Recommends
1000g
Vynikající káva s tóny ovoce v čokoládě.
Jakub
J
Jakub Verified Customer Show Original August 21, 2019
Recommends
250g
I'm glad this coffee did exactly what I expected it to do. Characteristic fruit tones and yet an intense coffee aroma. I chose Aeropress as the preparation method.
Jiří
Jiri Verified Customer Show Original March 10, 2019
Recommends
250g
This coffee cannot be rated very seriously. Simply when you want the very best and you will quietly make sounds like "mzung mzung" while sipping.

The coffee is exactly what you make it, from quite intensely coffee with fruity notes to a practically pure fruity affair with an extremely complex taste.

Also, what else do you expect from 92.5 points?

I can't even write what makes it taste the best, because everything just tastes good. Aeropress, V60, Kalita, turk... but only for espresso, I recommend that the person in question really knows what he's doing, it's not easy (but it's good :D).

It's a nice coffee to play with, you can always extract the part of the flavor you want from it with a little effort.

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