Peru Marañón Verde is a coffee that captivates with its delicacy, elegance, and original flavor profile. In the cup, you will discover fresh notes of green apple and green tea, complemented by rhubarb and a subtle hint of dried fruit. The aftertaste reveals a hint of caramelized apple, which adds depth and complexity. The body of the coffee is smooth and tea-like, with a pleasant medium acidity that perfectly refreshes the overall impression. This espresso is the ideal choice for those looking for something different – interesting, refreshing, and balanced.
The coffee comes from the high mountain region of Alto Marañón in Peru, where community producers known as Los Allahuines combine traditional cultivation with innovative approaches. New varieties such as Geisha and Bourbon are grown in this area, giving the coffee a unique character. The Alto Marañón region is known for its altitude and ideal conditions for growing coffee trees, which, combined with the care of the producers, create unique coffee profiles.
This coffee is processed using the washed method, which means that after being hand-picked, the cherries are carefully fermented and washed to remove unwanted husks and pulp residue. This process allows the clean and refreshing flavor profile characteristic of Peru Marañón Verde to develop. The coffee is sun-dried, which contributes to its smoothness and balance. This combination of high altitude, careful selection, and traditional processing creates an espresso with a unique flavor experience that will appeal to anyone looking for something different.