About Kokomo Coffee Roasters
Kokomo is a small family roaster from the Estonian capital Tallinn that has gained recognition for its dedication to coffee and resilience through adversity.
She took her first steps in 2013 when she opened her first pop-up cafe in the historic fishing port of Koguva on Muhu Island. From here flows the whole identity of the roastery in a nautical style, which is reflected in the entire visual style.
In the following years, Kokomo gradually developed. In 2014, the roaster focused on spreading awareness of quality premium coffee through pop-up cafes, tastings and trainings across Estonia.
Another big step forward took place in 2015 when the Kokomo roastery was established. The beginnings were not easy, but thanks to hard work and dedication, it was possible to create a unique roasting profile for the first coffee varieties from Brazil, Costa Rica, Rwanda, Ethiopia and Kenya.
The following years were full of action and discovery of new places where good coffee was needed. In 2018, the company opened its first retail store with a café in the Rotermann district.
Today, Kokomo is located in the heart of Põhjala Tehas, a former rubber factory, where it continues its passion and effort to bring people the best quality coffees. If you are interested in tasting freshly roasted coffee or watching the roasting process, you can also visit their roastery.
Roastery of the fifth coffee wave
The fifth wave in the coffee industry is characterized by hyper-professionalism, investments in technology and programs for training and developing people. Roasters thus support the careers of a new generation of coffee professionals. Successful fifth wave brands are transparently led by truly passionate leaders who stand for authentic and principled concepts and appeal to a young, informed audience. With this wave comes an era where coffee is not just a drink, but a true art and experience that is becoming an essential part of lifestyle around the world.
