Reviews Total
4.2 / 5
Recommended by
90%
9 out of 10 users
Kristina Verified Customer May 29
Recommends
250g
Very tasty, juicy and full-bodied.
Recipe
Method of preparation: Hario Switch Ole Kristian’s recipe
Coffee (g): 30
Water (g): 1:15
Water temperature: 93
Grinder (settings): 27 clicks on C40
Process: Ole Kristian’s recipe for Hario Switch, 1 minute immersion at the end
Nela Verified Customer Show Original May 25
Recommends
250g
Recipe
Brew method: V60
Coffee (g): 13
Water (g): 200
Water temperature: 92
Grinder (setting):
Process:
Roman F Verified Customer Show Original April 15
Recommends
250g
Recipe
Brew method: V60
Coffee (g): 15 g
Water (g): 250 g
Water temperature: 93°C
Grinder (setting): Timemore C2, 21 clicks
Process:
Anna Verified Customer March 13
Recommends
250g