Reviews Total
3.0 / 5
Recommended by
50%
1 out of 2 users
Mikkel Verified Customer September 26
Recommends
250g
Easy to drink
Classic Kenyan
Smooth mouthfeel
Fits tastenotes, especially the apricot
Not the most complex or interesting coffee
Recipe
Method of preparation: V60
Coffee (g): 20
Water (g): 300
Water temperature: 93C
Grinder (settings): 7.5 on Sculptor 078
Process: Coffea Circulor 3 equal pours recipe
Konstantin Ganev Verified Customer August 22
Does not recommend
250g
smell on the openning
flows like a river
looks to be old
tasteless or bitter