Reviews Total
5.0 / 5
Recommended by
100%
1 out of 1 users
Katarina Verified Customer Show Original April 9
Recommends
100g
Beautifully packaged, detailed and precise, incredibly cute,
I have no objections
Recipe
Brew method: pour-over, solo dripper
Coffee (g): 15g
Water (g): 240g
Water temperature: 92°C
Grinder (setting): Timemore C2 -> 20 clicks
Process
Bloom - 30g
0:30 - 100g (+70g)
1:10 - 150g (+50g)
1:40 - 200g (+50g)
2:10 - 240g (+40g) - center pour
2:45-2:50 end