Reviews Ethiopia HALO BERITI - espresso

by Industra Coffee

Reviews Total
4.67 / 5
3 votes / 3 reviews
1x
2x
0x
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Recommended by
100%
3 out of 3 users
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Vojtěch
V
Vojtech Show Original October 6
Recommends
250g
Juicy raspberries, chocolate
The beans have always been top-notch in terms of taste.
light acidity
Recipe
Preparation method: espresso Coffee (g): 17g Water (g): 34g 1:2 Water temperature: 93 Grinder (setting): 1.3 on Fellow Opus Process:
Saryy
S
Saryy Verified Customer Show Original September 27
Recommends
250g
Espresso treat
Raspberry jam topped with chocolate
27 days since roasting and still sexy creams
Recipe
Preparation method: Espresso Coffee (g): 20 Water (g): 40 Water temperature: 94 Grinder (setting): Kingrinder K4 55klik Process: 40s
Jan
J
Jan Verified Customer Show Original September 8
Recommends
250g
Good Ethiopia
Figs, I don't smell raspberry jam there, more like orange.
It seems to me that it needs to rest for a while, at least 20 days.
Recipe
Preparation method: Espresso Coffee (g): 18 Water (g): 40 Water temperature: 94 Grinder (setting): Process:


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