Reviews Total
4.07 / 5
Recommended by
99%
80 out of 81 users
Anna Petraskova Show Original December 30
Recommends
250g
Smoky smell
Petra Show Original December 24
Recommends
250g
A weaker option from the selection
More sour for me
Recipe
Preparation method: v60
Coffee (g):
Water (g):
Water temperature:
Grinder (settings):
Process:
Ondrej Seliga Show Original December 21
Recommends
250g
Untraditional, very natural
Not quite my cup of coffee
It lacks any acidity
Recipe
Preparation method: v60
Coffee (g): 21
Water (g): 330
Water temperature: 90
Grinder (settings):
Process: James Hoffman one cup
Jakub Show Original December 21
Recommends
250g
scent of candied fruit (strong like menthol)
taste - floral florality
tons of dark chocolate and nuts
Recipe
Method of preparation: Cupping
Coffee (g): ~20
Water (g): 300
Water temperature: 95° C
Grinder (settings): 4 - Fellow Ode v1.1
Process: Cupping
Fragrance: 2.5/5
Acidity: 2.5/5
Sweetness: 3/5
Body: 3/5