Reviews Colombia NESTOR LASSO - sidra

by Tanat Coffee

Reviews Total
4.83 / 5
3 votes / 3 reviews
2x
1x
0x
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Recommended by
100%
3 out of 3 users
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Vladislav Veto
V
Vladislav Veto Verified Customer March 1
Recommends
200g
just perfect
Recipe
Method of preparation: deep 27
Coffee (g): 11
Water (g): 160
Water temperature: 90
Grinder (settings): Timemore C3 ESP PRO 2:2:2
Process: 30s bloom, pulse 60-90-120-160
Tereza
T
Tereza Show Original November 7
Recommends
200g
A luxurious treat! Fragrant and fruity, with apricot notes coming through strongest.
Thank you to the friendly sales assistant (Mirak) who recommended it to me today :)
Higher price, but worth it.
Recipe
Preparation method: V60 Coffee (g): 15g Water (g): 250 g Water temperature: 90-95 Grinder (setting): chestnut, 17 clicks Process:


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