Reviews Total
4.75 / 5
Recommended by
100%
2 out of 2 users
Juergen Verified Customer September 11
Recommends
200g
Intense flavors, complex in all dimensions — sweet, floral and herbal
Not suitable for the first coffee in the morning …
Recipe
Method of preparation:
Coffee (g): 13 g
Water (g): 209 g
Water temperature: 90°
Grinder (settings): 5.5 ZP6
Process: Double Bloom (50-50-109) Orea O1 w #4 regulator
Kristyna Verified Customer Show Original September 6
Recommends
200g
Sweet, fruity, smooth, and full-bodied at the same time
At first, it smells and tastes like roses; toward the end, it tastes like raspberries
Unbelievable on the S-series and the filter
Recipe
Brewing method: V60; 15 g/250 g, Bloom 45 s, temperature 90°C