Reviews Total
3.68 / 5
Recommended by
76%
13 out of 17 users
Mislav 11 hours ago
Does not recommend
150g
Smooth and balanced
No stand out flavors, just classic cold brew
Recipe
Method of preparation: cold brew
Coffee (g): 45
Water (g): 700
Water temperature: room
Grinder (settings): J-max
Process:
Viktoria sunday
Recommends
150g
Sweet, full bodied, well balanced
Martin Szabo Show Original saturday
Recommends
150g
A well-balanced coffee that won't offend anyone
No raspberries
Recipe
Brew Method: V60 (standard, but also flash brew)
Coffee (g): 20g
Water (g):
Water Temperature: 93
Grinder (setting):
Process:
Martina Show Original saturday
Recommends
150g
A delicate, sweet flavor
Not very distinctive
Andrius Mikulenas a week ago
Does not recommend
150g
Tasted ashy and stale
Jiri Show Original a week ago
Recommends
150g
Pleasantly sweet, a little more tart, I'd say
Tastes great hot or cold
Natalie Show Original a week ago
Recommends
150g
Fresh
Perfect for everyday batch processing
Bland when brewed with an Aeropress
Recipe
Brew method: dripper
Coffee (g): 50
Water (g): 600
Water temperature: cold
Grinder (setting): 29 clicks
Process: 6-hour drip
Michael a week ago
Does not recommend
150g
Unfortunately it doesn't reach its full potential as a cold brew. I wish I could try it as V60.
Not much fruit at all.
Recipe
Method of preparation: Cold Brew
Coffee (g): 60
Water (g): 1000
Water temperature:
Grinder (settings): coarse (11 on Fellow Ode Gen2)
Process: Steep for 24h
Dana Vlad Show Original a week ago
Recommends
150g
It's nothing special; it's good for everyday drinking. It's pretty nice, but I've had better from this roaster.
I can smell chocolate more than fruit, and since I prefer more pronounced fruity notes, it didn't put me off, but it didn't really excite me either.
Viktorie Show Original 2 weeks ago
Recommends
150g
A pleasant, sweet, mild coffee
Great as a basic coffee for everyday drinking
So far, this is my favorite coffee from the cold brew tasting set
I was expecting a little more fruit
Recipe
Brewing method: Cold brew (Kinto)
Coffee (g): 60 g
Water (g): Approx. 1 liter
Water temperature: Cold
Grinder (setting):
Process: 24-hour maceration
Jules 2 weeks ago
Recommends
150g
tastes really soft
milkchocolate notes
I did enjoy my time with it
expected much more fruitiness
Recipe
Method of preparation: SPRO then added milk to make a cappucino
Coffee (g): 18
Water (g): 48
Tana Gazarkova Show Original 2 weeks ago
Recommends
150g
Delicate and fresh
Chocolate with a pleasant balance of fruity acidity
A nice surprise from Boo, personally for me
It's not as full-bodied as I would have expected at first taste
Recipe
Brewing method: cold brew
Coffee (g): 60
Water (g): 650
Water temperature: cold
Grinder (setting): coarse grind
Process: steep for approximately 24 hours in the refrigerator
Mate 2 weeks ago
Does not recommend
150g
Very sweet Pleasant red fruit notes Smooth and clean finish
Very sweet
A bit underwhelming as a cold brew
The flavors are quite subtle
You have to search for the tasting notes
Recipe
Method of preparation: cold brew
Coffee (g): 30
Water (g): 510
Water temperature:
Grinder (settings): 35 clicks Time more c3
Process:16h fridge
Martin Show Original 2 weeks ago
Recommends
150g
Scent
The aroma of grains
It's a little lacking in flavor. Kind of bland.jpg. I'll try cooking the rest—I think that'll suit it better.
Recipe
Brew Method: cold brew
Coffee (g): 40
Water (g): 600
Water Temperature: 5°C
Grinder (setting): 3/0 (ARCO)
Process:
Jan Show Original July 1
Recommends
150g
Light, fresh
Hints of chocolate and citrus
It lacks a distinct flavor of anything
Recipe
Brewing method: cold brew
Coffee (g): 30
Water (g): 500
Water temperature: room temperature
Grinder (setting):
Process: 24 hours in the refrigerator
Marketa Smidova Show Original July 1
Recommends
150g
A fresh, fruity flavor
It's not too sour
A little boring; you can't really taste any specific fruit
Iveta Show Original June 28
Recommends
150g
I can taste lemon, dark chocolate, and maybe a hint of raspberry
It's nice to have a cold one to refresh yourself
It won't offend anyone, but it won't thrill anyone either
Recipe
Brew Method: V60 with ice
Coffee (g): 35
Water (g): 200 g ice, 300 g water
Water Temperature: 93
Grinder (setting): 16 clicks on the Timemore C3
Process: three pours of 100 grams each