Reviews Burundi MUBUGA

by Mia Coffee Roastery

Reviews Total
4.27 / 5
42 votes / 39 reviews
13x
21x
8x
0x
0x
Recommended by
98%
41 out of 42 users
Show All Reviews
Natálie
N
Natalie Show Original a week ago
Recommends
250g
Perfect for the AeroPress
Complex, fruity
Recipe
Brew Method: Aeropress Go
Coffee (g): 10
Water (g): 200
Water Temperature: 90
Grinder (setting): Timemore C2, 15 clicks
Process:
Viktória Jančárová
V
Viktoria Jancarova Show Original a week ago
Recommends
250g
Gentle
Lightweight
Slightly sweet
Daily Filter
You can't really smell the tropical fruit
Recipe
Brew Method: V60
Coffee (g): 30
Water (g): 520
Water Temperature: 93
Grinder (setting):
Process: 60-250-400-520 in 30-second intervals
Tomáš Konček
T
Tomas Koncek Show Original 2 weeks ago
Recommends
250g
A lovely scent in a carafe
Pure flavor
We don't drink much plain beer, but this one is perfect
It charmed me / won me over after the first sip :)
Fellow Aiden (but I'll try a modern espresso, too)
nothing :)
Recipe
Brew Method: Fellow Aiden
Coffee (g): 13.6 g
Water (g):
Water Temperature: 95 Bloom (40 seconds) and three pours of 23 seconds each (95, 94, 93)
Grinder (settings): DF83v SSP LS V3 (approx. 36 and 600 rpm)
Process:
Klára
K
Klara Show Original 2 weeks ago
Recommends
250g
A delicious fruity flavor with a floral aroma.
The acidity is just right, which gives the coffee a playful character while still making it pleasant to drink.
Recipe
Brew Method: Aeropress
Coffee (g):
Water (g):
Water Temperature:
Grinder (setting):
Process:
Patrik Josef Lukáš
Patrik Josef Lukas Show Original August 13
Recommends
250g
Very acidic at first, but in a pleasant way. The acidity faded later on. Overall, a pleasant coffee.
The second taster—a slightly tart flavor, with a pleasant aroma and taste
Recipe
Brew method: V60 plastic
Coffee (g): 15g
Water (g): 250g
Grinder (setting): Noname 64 flat burr, grind size 49
Process: two blooms, then slowly top up the rest from close range
David
D
David Show Original August 13
Recommends
250g
Pleasant fruity notes; an interesting coffee.
The flavor is a bit flat at first.
Recipe
Brew Method: V60
Coffee (g): 20
Water (g): 300
Water Temperature: 98
Grinder (setting):
Process:
Jana Kadlecová
Jana Kadlecova Show Original August 3
Recommends
250g
Fruity
Recipe
Brew Method: V60
Coffee (g): 20g
Water (g): 400g
Water Temperature: 93
Grinder (setting): granulated sugar
Brew Time: 3 min
Nela
N
Nela Show Original July 20
Recommends
250g
Pleasant taste
Full flavor profile
Refreshing, perfect for summer
Lightweight
Recipe
Brewing Method: V60
Coffee (g): 15
Water (g): 250
Lukáš
L
Lukas Show Original July 19
Recommends
250g
For me, this is the best coffee from the Summer Box—fruity and great for everyday drinking.
Zuzana
Zuzana Show Original July 8
Recommends
250g
Pleasant taste
Nothing pushy
Great when hot, and great when cold, too
Lucia
L
Lucia Show Original July 5
Recommends
250g
Sweet and floral
My acidity levels came back normal, which suits me just fine
A more subtle type, but not bland
For Every Day of Summer
Recipe
Brew Method: V60
Coffee (g): 22
Water (g): 300
Water Temperature: 91
Grinder (setting): Porlex, 11 turns
Process:
Pepa
P
Pepa June 29
Recommends
250g
Zuzana
Z
Zuzana June 9
Recommends
250g


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