Reviews Total
5.0 / 5
Recommended by
100%
1 out of 1 users
Nils Verified Customer May 31
Recommends
350g
Fruity as espresso
Sweet chocolaty in an cappucino
Crazy dostinct srawberry as americo
Everything in one recipe is absolutely crazy.
Dialing in to that point took some time and profiling
Recipe
Method of preparation: espresso
Coffee (g): 18
Water (g): 36
Water temperature: 93
Grinder (settings): df64 gen 2 5ticks
Process: 7sek preinfusion (2bar) 4sek soak 1 bar, ramp to 9bar slowly go to 6 bar till the end. 37sek