Reviews Total
4.25 / 5
Recommended by
96%
55 out of 57 users
Iveta March 2
Recommends
60g
balanced taste, pleasant aroma
slightly fruity and at the same time sweet aftertaste of fruit and chocolate
none
Recipe
Metoda přípravy: V60
Káva (g): 20
Voda (g): 330
Teplota vody: 93
Mlýnek (nastavení):
Proces:
Vojtech February 28
Recommends
60g
Balanced sweetness and acidity
Excellent aroma
Recipe
Metoda přípravy: v60
Káva (g):
Voda (g):
Teplota vody:
Mlýnek (nastavení):
Proces:
Eva Siskova Verified Customer February 27
Recommends
60g
Excellent light coffee
Balanced sweetness and acidity
Ideal for everyday drinking
Recipe
Metoda přípravy: V60
Káva (g): 20
Voda (g): 300
Teplota vody: 95
Mlýnek (nastavení):
Proces: 4:6
Kamila February 26
Recommends
60g
Delicious taste
One of the best coffees I've ever tasted
Recipe
Metoda přípravy: V60
Káva (g):
Voda (g):
Teplota vody:
Mlýnek (nastavení):
Proces:
Filip February 26
Recommends
60g
Very delicious taste
I can imagine drinking it daily
Tomas Michalek February 25
Recommends
60g
Extremely delicious coffee
Balanced taste, not too sour, not too earthy, slightly sweet
A delicate floral fragrance
Recipe
Metoda přípravy: v60
Káva (g): 25
Voda (g): 400
Teplota vody:
Mlýnek (nastavení): timemore 22
Proces:
Lukas February 23
Recommends
60g
Sweetness, fruitiness, pleasant very mild acidity.
Only 60g :)
Recipe
Metoda přípravy: V60
Káva (g): 30
Voda (g): 500
Teplota vody: Bod varu a potom cca 45 vterin pockat
Mlýnek (nastavení): 24 (Wilfa Uniform)
Proces: 100g bloom, 0:45 dalsich 100g, 1:30 150g (100 cirkularne, 50g stred), 2:15 opakovat posledni nalev. Celkovy cas cca 4 minuty.
Vojtech February 21
Recommends
60g
Fruity notes
Recipe
Metoda přípravy: Frenchpress
Káva (g): 18
Voda (ml): 300
Teplota vody: cca 95
Mlýnek (nastavení): Baratza Encore - 20 z 40
Proces:
Martina February 21
Recommends
60g
A pleasant combination of fruit and nougat taste
Recipe
Metoda přípravy: filtr
Káva (g): 15
Voda (g): 250
Teplota vody:
Mlýnek (nastavení):
Proces:
Ondrej February 20
Recommends
60g
Sweet, smooth
Recipe
Metoda přípravy: v60
Káva (g): 20
Voda (g): 300
Teplota vody:
Mlýnek (nastavení):
Proces:
Lenka February 20
Recommends
60g
I simply love the coffees from this roaster - not a single one has disappointed me yet.
The flavor profile always matches.
The coffee has a very balanced, pleasant taste.
Great for everyday drinking. :)
Recipe
Metoda přípravy: V60
Káva (g): 20g
Voda (g): 300ml
Teplota vody: 94°C
Mlýnek (nastavení): 22clicks (Timemore Chestnut C2)
Proces: blooming + 2 pours
Radek Kania February 20
Recommends
60g
Great taste
Flavor profile
I didn't find any
Recipe
Metoda přípravy: filtr
Káva (g):
Voda (g):
Teplota vody:
Mlýnek (nastavení):
Proces:
Monika February 14
Recommends
60g
Recipe
Metoda přípravy: Hario V60
Káva (g): 12
Voda (g): 200
Teplota vody: 95
Mlýnek (nastavení): 30 klikov na Comandante C40
Proces:
Patrik Josef Lukas February 10
Recommends
60g
Pleasant aroma and taste after a month of only espresso...
Despite grinding in J-Max, I was surprised that it can also be drunk. Compared to others I've tried here on the V60.
Beautiful, pronounced acidity. Like I bitterness. But neither survives the other and does mischief.
I drank alone. But I will at least let my sweetheart taste the rest of the grains with the baby when he comes.
Recipe
Metoda přípravy: V60 01 porcelán (plast 02 ztracen, dokoupit brzy opět)
Káva (g): 15g
Voda (g): 275g
Teplota vody: 95
Mlýnek (nastavení): 1zpresso J-Max 3-2-0
Proces: 40g na slabou oxidaci, 1:40 začátek dolevani vody